Macros For Runners – Your Guide To The Runners Diet

runner eating

Looking for a practical runners diet advice? Then my guide to macros for runners is what you need.

Here’s the truth. Eat the right things at the right times, and you’ll run better.

In fact, if you’re serious about reaching your full potential, you cannot ignore the importance of a proper runner’s diet.

Being a runner means more than just logging the miles.

Having your nutrition plan dialed in is equally important.

This is the case whether you’re running to lose weight, to run a race, or just to be in shape.

Would you like to learn how to design the perfect training nutrition plan when running?

Then you’ve come to the right place.

In today’s +6000-word post, I’ll delve deep into the basics of proper runners diet for beginners.

Yes, it’s pretty exhaustive guide, but I felt like I had to do it because the topic of nutrition for runners is that important.

More specifically, you’ll learn the following:

  • What is runners diet
  • The exact macros for runners
  • Carbohydrates for runners
  • Protein for runners
  • Fats for runners
  • How to design a running nutrition plan
  • Meal plan for beginner runners
  • and so much more.

By the end of this post, you’ll have all the pieces you need to start eating healthier.

Disclaimer: Before you go any further, I’d like for the record to clearly state that I’m not a certified nutritionist or dietitian.

While I went to great length to research the nutrition guidelines shared here, don’t hesitate to consult with a professional before you embark on a new diet.

What is Runner’s Diet?

Just as it is important to follow a well-rounded running, it is essential to fuel your body well.

But let’s make things clear before we proceed.

Runners’ diet is not about weight loss.

Eating healthy while running doesn’t mean counting calories or removing entire food groups from your daily eating menu.

Sure, healthy eating promotes positive weight changes and a healthier lifestyle, but the word diet has nothing to do with trying to remain unrealistically thin, instilling strict dietary limitations, or depriving yourself of the foods you love.

In fact, healthy eating involves eating in such a way that makes you feel great, increases your energy levels, regulates your mood, and improves your overall fitness and health levels.

Runners diet is all about consuming the right foods at the right times so your body can have all the energy and fuel needed to perform at its best.

The Main Macros For Runners

There’s a broad range of nutrients we need, but in general, the main ones, what’s known as macronutrients, can be broken down into three categories: Carbohydrates, proteins, and fats.

In essence, macronutrients, or macros for shorts, stand for a broad range of chemical compounds that our bodies need in large amounts for optimal functioning (unlike micronutrients, which are needed in small amounts).

The Exact Runners Macros Breakdown

As a general rule, a healthy diet should be (1) high in the complex carbohydrates, (2) moderate in lean protein, and (3) sufficient in healthy fats.

That translates to about 55 to 65 percent of daily calorie intake coming from carbohydrates, 20 to 25 percent from fats, and 15 to 20 percent from proteins.

Of course, these proportions aren’t written in stone.

They depend on many factors, including your fitness level, training intensity, body weight, physiology, and personal preferences.

Let’s dive a little deeper into the importance of each macro for runners.

The Runners Diet – Carbohydrates For Runners Explained

Also known as saccharides, carbohydrates, or carbs, for short, are your body’s preferred source of energy.

Carbohydrates include sugars, cellulose, starches, and a host of other compounds found in living organisms.

These occur naturally in plant-based foods, such as grain, such as grains.

But not all carbs are the same.

The fact is, most foods contain more than one, or a mix of carbs, proteins, and fats, in different amounts and ratios.

That’s one of the reasons designing nutrition plans is tricky.

The Main Building Blocks

Chemically, carbohydrates are organic molecular compounds made from three elements: carbon (C), hydrogen, and oxygen (H2O), with a ratio of hydrogen twice that of oxygen and carbon.

These molecular compounds are divided into two main categories:

  • The complex carbohydrates—the polysaccharides (mostly starches and fiber), and
  • The simple carbohydrates—the monosaccharides and disaccharides (mostly sugars).

Both types, as we are going to see, differ in their chemical structure and the impact they have on your body.

The Process

Think of carbohydrates as your body’s primary source of crude oil.

When you consume foods containing carbohydrate (except fiber), your body breaks it down and converts it into glycogen (a form of glucose), then stores in your muscles, liver, and bloodstream.

These stores act as fuel to make energy—just like high-octane unleaded gas.

When you start running, the glycogen stores are converted into energy that contracts the working muscles.

The longer and/or harder you run, the more glycogen you use up.

For most runners, glycogen stores are depleted after a 90- to 120-minute effort (think long runs).

What’s more, when you consume more carbs than you use up, the excess is turned into fat (stored energy for later use).

That’s why too much of it results in weight gain (and one of the reasons low carb-diet are so popular).

Simple Vs. Complex

I hate to sound like a broken record, but not all carbohydrates are created equal.

These “sugars” can be divided into two main forms: the simple and the complex.

This classification depends on the carbohydrates’ molecular structure, which has a drastic effect on how they are digested by your body.

The Simple Carbs

If you think that soda cans and chocolate bars would be in this category, you’re right.

Also known as the bad carbohydrates, simple carbs include all the monosaccharides—containing one sugar unit, and disaccharides—containing two sugar units.

Simple carbs are tasteful and ideal for a short-term energy boost as they require no further breakdown from enzymes and, thus, are quickly absorbed into the bloodstream.

That might sound like a good thing, but there is, as we are going to learn shortly, a huge downside to it.

Here’s the bad news.

Simple carbs are low in fiber and nutrients and offer little more than calories regarding overall nutrition.

For that reason, these carbs are usually referred to as empty calories.

Research has revealed that consuming these carbohydrates can lead to a host of health problems like type 2 diabetes, obesity, etc.

So, as a rule of thumb, avoid these carbs, except on occasional indulgences or cheat days.

The Main Sources of Simple Carbs

Simple carbs include:

  • Sugar
  • Syrup
  • Candy
  • Cake
  • Soda
  • Beer
  • Fruit juices
  • White bread
  • Pastries
  • White pasta
  • White rice

(Practically every food item you need to avoid if you’re serious about reaching your fitness and health potential).

macros for runners

The Complex Carbs

Complex carbs, also known as polysaccharides, are starches made up of long chains of simple sugar units bonded together in what’s known as saccharide chains.

Also, these carbs are made from longer molecules chains than their simple counterpart.

That’s why these carbs take longer to break down and get digested by your body.

High in The Right Nutrients

In general, complex carbs are unprocessed (or slightly processed) and still contain a variety of essential nutrients, and fiber found naturally in the food.

What’s more, complex carbs are low to moderate in calorie density.

This means that you can consume filling amounts and satisfy your hunger, but not worry about throwing your whole nutrition balance and calorie intake out of whack.

The Main Sources

High-quality examples of good carbohydrates include:

  • Whole grains
  • Broccoli
  • Lentils and rice
  • Sweet potatoes
  • Pasta
  • Bananas
  • And other fresh and dried fruits.

Macros For Runners  – Carbs Needs

According to the Institute of Medicine, the recommended dietary daily allowance for carbohydrates is about 130 grams per day.

This is the bare minimum required to fuel your brain, central nervous system, and red blood cells.

But as a runner, you’ll need, definitely, more than 130 grams per day.

In fact, your carbs needs in grams will vary according to many factors, including your training level, training intensity, fitness goals, and personal physiology and preferences.

Carb Needs & Bodyweight

As a rule of thumb, consume an amount of carbs based on your body weight.

According to experts, this is roughly 2 to 4 grams per pound of body weight.

As a general guideline, simply multiply your weight in pounds by 3.2 (or multiply your weight in kilogram by 7).

Once you have a rough estimate, break down that amount into the proper portions, then spread it out over the day.

This might translate to roughly 80 to 100 grams of carbs at three meals, a couple of healthy snacks, and some carbs while exercising—especially runs exceeding 90 minutes.

Additional Resource – Running while constipated.

Carbs Needs Based on Training Intensity

Or, if you are a serious runner,  determine your daily needs by assessing your training volume/intensity.

Use the guidelines below to guesstimate your general daily needs.

Just keep in mind that one gram of carbs contains four calories.

  • Low to moderate intensity training—45 to 60 minutes a day. 2 to 4 grams of carbohydrates per pound (or 4 to 8 grams per kilogram) of body weight.
  • Moderate to somewhat intense endurance exercise—60 to 120 minutes a day. 2.5 to 5 grams of carbohydrates per pound (or 5 to 10 grams per kilogram) of body weight.
  • High-intensity endurance exercise. Over three hours a day. 4 to 8 grams of carbohydrates per pound (or 8 to 16 grams per kilogram) of body weight.

These are suggestions taken from the 5th edition of the Manual for Professional.

Academy of Nutrition and Dietetics, Chicago, IL; 2012.

Example

If you weigh 180 pounds and engage in relatively intense endurance exercise, running, and cross-training for at least one to two hours every day, then you’d need something in the range of 450 to 900 grams of carbs each day.

The Simple Formula

Calculate calorie intake first, then break it down it into the right proportions (do the same thing with the other macros)

Here is the simple formula for determining your carb needs in grams:

Step 1.

Multiply the average number of calories you consume in a day by 0.55 to 0.65 (the lower and upper limit of carb consumption).

This helps you work out the average amount of calories from carbohydrates.

Step 2.

Divide the number of calories from carbs by 4 (carbohydrates contain four calories in each gram).

For example, for a 2,300-calorie diet,  Make sure that least 1300 to 1500 of your calories come from carb sources every day.

That translates to roughly 320 to 370 grams of carbohydrates.

Step 3.

Plan your meals and portion sizes around your daily carb needs.

Where To Find Them

Here is a list of some of the most common sources of carbohydrates, along with portion size and exact content.

  • One cup of sliced plantains = 48 grams
  • One medium baked potato = 37 grams
  • One cup of yum = 37 grams
  • One cup of parsnips = 26 grams
  • One medium sweet potato = 24 grams
  • One cup of butternut squash = 22 grams
  • One cup of acorn squash = 22 grams
  • ½ cup of cooked greens or orange veggies (spinach, broccoli, or carrot) = 20 grams
  • One cup of tomato sauce = 16 grams
  • One cup of beets = 16 grams
  • One slice of bread = 15 grams
  • One cup of canned/diced fruit = 15 grams
  • ½ cup of cooked pasta, rice, quinoa, or polenta = 15 grams
  • ½ cup of cooked porridge = 15 grams
  • ¼ cup muesli = 15 grams
  • One cup of canned/diced fruit = 15 grams
  • 1/2 cup of cooked or dried beans, peas, and lentils = 15 grams
  • One medium banana, orange, or apple = 12 to 15 grams
  • One medium artichoke = 14 grams
  • One cup of Brussel sprouts = 12 grams
  • One cup of sliced carrots = 12 grams
  • One cup of rutabagas = 12 grams
  • One cup of broccoli = 12 grams
  • One cup of mashed pumpkin = 12 grams
  • One cup of sliced jicama = 11 grams
  • One cup of collards = 11 grams
  • One cup of sliced jicama = 11 grams
  • One cup of red cabbage = 11 grams
  • One medium cucumber = 11 grams
  • One medium potato = 10 grams
  • One cup of eggplant = 9 grams
  • One cup of turnips = 8 grams
  • One cup of okra = 7 grams
  • One cup of asparagus = 7 grams
  • One cup of Swiss chard = 7 grams
  • One cup of spaghetti squash = 7 grams
  • One cup of mustard greens = 6 grams
  • One medium tomato = 5 grams
  • One cup of green bell pepper = 5 grams
  • One cup of cauliflower = 5 grams

The Runners Diet – Dietary Proteins For Runners

Protein is literally the building block of life.

As such, these compounds are needed to produce energy, maintain primary biological processes, and sustain life.

More specifically, proteins are primarily essential for building, repairing, and maintaining cells, tissues, and organs throughout your body, but also important for other vital bodily functions, including:

  • Metabolism,
  • Digestion,
  • The production of antibodies that fight infections,
  • Immune system integrity,
  • Hormonal messaging,

Dietary proteins can also serve as a source of fuel when your glycogen stores wear out.

This is especially the case during long and hard training sessions. This makes them one of the most importance macros for runners.

Then God Said: “Let There Be Protein.”

According to science, the human body is made up of about 100 trillion cells, with each cell housing about 10,000 types of different proteins.

Yes, that’s a huge number.

In fact, roughly 18 percent of your body weight comes from protein in the form of lean tissue.

Proteins also comprise 10 percent of your brain and 20 percent of your heart tissue.

Likewise, they are a fundamental component of bone, organs, glands, skin, hair, and bodily fluids—except urine and bile.

Additional resource – Vitamin D for runners

Essential Vs Non-essential Amino Acids

Protein itself is composed of 22 types of amino acids—all of which are crucial for normal functioning.

Only nine of them are what’s known as the essential amino acids— the compounds that our bodies need but does not manufacture.

Instead, you’ll have to get them from nutrition sources.

Here is a list of the nine amino acids we can get only from diet: isoleucine, histidine, methionine, lysine, threonine, valine, tryptophan, isoleucine, and phenylalanine.

The remaining 13 amino acids are produced by our bodies.

That’s why they’re referred to as non-essential.

Additional resource – What to eat after a night run

The Complete Vs. The Incomplete

As previously stated, proteins are not created equal.

Some are complete whereas others are incomplete.

The Complete

Complete proteins contain all nine of the essential amino acids.

For that reason, your body can readily use them for protein synthesis—the process of building and/or repairing of muscle tissue.

Primary sources of complete proteins include animal products.

In fact, most animal-based sources of proteins, such as poultry, meat, eggs, and fish, provide all the vital amino acids your body needs in significant quantity.

The Incomplete

Incomplete proteins are those that may contain significant quantities of amino acids, but not all the nine essential amino acids, or don’t deliver enough quantities to meet your body’s needs.

As a result, when you consume incomplete proteins, your body cannot fully use them during protein synthesis.

Most plant-based sources, such as vegetables, beans, grains, and nuts are often deficient in one or more of the essential amino acids.

The Solution

Just because incomplete proteins are, incomplete, doesn’t make them inferior, nor does it mean that you can’t get sufficient complete proteins from a plant-based diet.

All you need to do is combine different plant-based food to help provide your body with the proper balance (and amount) of essential amino acids.

Here Are a Few Tasty Examples.

  • Spinach salad with almonds
  • Grains and legumes based soups or stews
  • Hummus with whole-wheat bread
  • Yogurt with Walnut
  • Rice and peas
  • Brown rice and beans
  • Whole grain noodles with peanut sauce
  • Legume with nuts
  • Yogurt with almonds or sunflower seeds
  • Legumes with seeds
  • Beans and corn
  • Salad made with buts and beans
  • Green peas and brown rice
  • Legumes with grains

The Standard Recommendation

According to current guidelines, the average person should aim to consume about 0.6 to 0.8 grams of protein per pound of body weight.

So, for instance, if you weigh 160 pounds, you would want to consume about 100 to 130 grams of protein per day.

But you are no ordinary person, aren’t you?

You are a runner.

And for that reason, you need more protein than the average Joe and Jane.

The standard recommendations are likely not enough to offset the oxidation of proteins during exercise.

Note – Before you reach for protein shake, make sure you know how many calories the drink is packing.

Protein Needs In Runners

Here are some protein intake suggestions based on the training load to help guide you in the right direction:

Moderate Training

If you do light to moderation training, you’d need 0.7 to 0.9 grams of protein per pound of bodyweight.

Moderate to Intense Training

Once you rack up the miles or do any form of strength training, your protein needs increase.

In fact, prolonged and/or strenuous training may boost dietary proteins needs to as high as one gram of protein per pound of bodyweight (or 1.9 grams per kilogram of body weight) per day.

Half-Marathon and marathon runners might need to shoot for at least 1.2 grams of protein per lb. of bodyweight.

Additional Resource – Creatine For Runners

Example

Jane is a female runner weighing 150lb.

To consume enough protein to support her training, recovery, and overall health, Jane would be looking to ingest about 120 to 150 grams of the macronutrient every day.

Additional resource – Salt for runners

The 20 grams Post-Run Protein Rule

Consuming the right amount of protein isn’t the only significant factor you need to consider.

Timing is also of the essence if you’re serious about ensuring that you’re getting the most out of your protein intake.

Research shows that consuming protein within the recovery window can speed up glycogen synthesis.

During the recovery window, your muscles are primed to receive and use up nutrients to repair and replenish itself from the damage experienced while running.

In fact, according to research published in “Medicine and Science in Sports and Exercise,” consuming a meal or snack containing both protein and carbs post-workout can improve running performance and optimize muscle recovery.

The Complete List

If the above intake recommendation sounds like too much, then take a look at the below list and consider how much protein in common foods and dairy products.

Refer to this list whenever you’re sketching your diet plan to ensure that you’re getting enough sources of protein in your diet.

Animal-based Sources

  • 6 ounces of tuna = 40 grams
  • 6 ounces of fish, salmon or cod = 40 grams
  • 4 ounces of lean red meat = 35 grams
  • 4 ounces of skinless chicken = 35 grams
  • 4 ounces of lean pork = 35 grams
  • 3 ounces of roasted turkey = 26 grams
  • 3 ounces of steak = 26 grams
  • 4 ounces of trout = 27 grams
  • 4 ounces of fresh, Atlantic farmed, salmon = 25 grams
  • 3 ounces of lamb = 23 grams
  • 3 ounces of salmon = 22 grams
  • 3 ounces of pork = 22 grams
  • 3 ounces of shrimp = 20 grams
  • 3 ounces of lobster = 16 grams
  • 3 ounces of scallops = 14 grams
  • One ounce of broiled, beef, Sirloin steak = 8 grams
  • One ounce of baked, roast, beef = 8 grams
  • One ounce of, dark meat, chicken = 7 grams
  • One ounce of Salmon = 7 grams
  • One ounce of, white meat, chicken = 7 grams
  • One ounce of turkey breast = 7 grams
  • One large, 50g, egg = 6 to 7 grams
  • One ounce of Cod = 6.5
  • One ounce of tuna = 6.5 grams
  • One ounce of Scallops = 6 grams
  • One ounce of shrimp = 6 grams
  • One ounce of Flounder = 5 grams
  • One slice of roasted turkey breast = 5 grams
  • One ounce of smoked ham = 5 grams
  • One large, white only, egg = 3.5 grams
  • One medium slice of bacon = 2 grams

Plant-based Sources

  • ½ cup of raw tofu = 19 grams
  • One cup of lentils = 16 grams
  • ½ package of tofu = 14 grams
  • One cup of black beans = 12 grams
  • ½ cup of pinto beans = 11 grams
  • ½ cup of soybeans = 11 grams
  • ½ cup of lentils = 9 grams
  • ¼ cup of pumpkin seeds = 8 grams
  • ½ cup of black beans = 8 grams
  • ½ cup of chickpeas = 7 grams
  • ½ cup of black eyed peas = 7 grams
  • One ounce of peanuts = 7 grams
  • Once ounce of roasted almonds = 6.2 grams
  • One ounce of almonds = 6 grams
  • One ounce of flax seeds = 6 grams
  • One ounce of Chia seeds = 5 grams
  • One ounce of walnuts = 4 grams
  • One cup cooked rice = 4 grams
  • One ounce of roasted pistachios = 5 grams
  • One ounce of roasted cashews = 4 grams
  • ½ cup of quinoa = 4 grams

Dairy Food

  • One cup of cottage cheese = 28 grams
  • 6 ounces of Greek yogurt = 18 grams
  • 4 ounces of cottage cheese = 14 grams
  • One cup of regular, non-fat, yogurt = 11 grams
  • One cup of milk = 8 grams
  • Two tablespoons of peanut butter = 8 grams
  • One cup of skim milk = 8 grams
  • One ounce of mozzarella = 7 grams
  • One slice of cheddar cheese= 6 grams

The Runners Diet – Healthy Fats For Runners Explained

Dietary fats, along with carbohydrates and proteins, are one of the essential runners macros—something your body needs in large amounts to function optimally.

What is usually referred to as dietary fats in the fitness and diet circles is actually a class of substances called lipid.

These comprise all the lipids found in plant and animal tissue, which are consumed as food.

More specifically, dietary fats are made up of a large group of water-insoluble organic compounds that can be further divided into triglycerides, cholesterol, and phospholipids.

The most common type of fats (the solid form) or oils (the liquid form) are a mix of triglyceride (triacylglycerol) with slight amounts of other lipids.

I know I’m boring with all these scientific terms, but just bear with me.

Additional Resource – Here’s your guide to pre and post run nutrition

Saturated Vs. Unsaturated

Dietary fats can be broken down into two broad categories, based on their biochemical structure and their impact on the body: saturated and unsaturated.

  • Saturated fats contain high amounts of hydrogen, but no double bonds, and tend to be solid at room temperature, whereas
  • the unsaturated kind houses one or more double bond(s) between the carbon atoms (more on these distinctions in the upcoming sections).

The Many Roles Of Fats

Here are a few of the main functions of fat:

  • Transporting vitamins (mainly A, D, E, and K) throughout your body, offering better nutrient absorption.
  • Ensuring proper functioning at the cellular level, and keeping structural integrity.
  • Helping keep a stronger immunity system
  • Aiding in hormone productions—mainly estrogen and testosterone
  • Helping control inflammation and blood clotting
  • Helping keep your hair and skin healthy
  • A secondary source of energy as the largest reserve of stored fuel available for activity.
  • Assisting in the protection and the insulation of vital internal organs in the form of adipose fat, which your stored fat

The Good—the Unsaturated Fats

Good fats are what’s known as unsaturated fats.

These score high in disease-fighting and illness-preventing antioxidants, like vitamin E, etc.

In fact, research has shown that unsaturated fats help reduce bad cholesterol levels, which, in turn, cuts your risk of cardiovascular disease.

Here are some of the healthiest sources to include in your diet

  • Avocados
  • Olive oil
  • Nuts, including almonds, pecans, pine, peanuts, cashews, and pistachios.
  • Seeds, mainly sunflower and sesame.
  • Fatty fish
  • Natural peanut butter
  • Egg yolk

The Many Shades of Good Fats

Unsaturated fats can be further broken down into polyunsaturated fats and monounsaturated fats.

Additional resource – Can Running Help Cure Your Hangover?

Monosaturated Fats

Biochemically, monounsaturated fatty acids, also known as or MUFAs, contain a single, double bond in their fatty acid chain.

The more double bonds a fatty acid contains, the more fluid it is.

Research shows that consuming these fats improve cholesterol levels, which can reduce the risks of cardiovascular disease.

Not only that, numerous studies have revealed that monounsaturated fatty acids may have a positive impact on insulin levels blood sugar levels, which can be particularly beneficial if you have type II diabetes or other insulin-related issues.

Mono oils are usually liquid at room temperature, but start to harden at refrigerator temperature.

Common sources of monounsaturated fat include olive, canola, and olive oils, and avocados.

The Polyunsaturated Fats

Biochemically, polyunsaturated fats, or PUFAs for short, have more than one double bond in their fatty acid chain between its carbon atoms.

The most well-known polyunsaturated fatty acids today are the omega-3s and omega-6s.

These are essential nutrients that your body uses to produce vital chemicals needed for optimal functioning.

Evidence shows that these are particularly valuable to your heart, and might decreases the risk of coronary artery disease.

Research indicates that they reduce the level of harmful cholesterol (LDL) and boost the level of the healthy kind, or what’s known as HDL.

Research has also linked monosaturated fats to a reduced risk of cardiovascular disease and stroke.

Unlike the mono kind, polyunsaturated fatty acids tend to be liquid both at room temperature and in the refrigerator.

Common sources include corn, soybeans, sesame, safflower, many seeds and nuts, soybeans, and their oils.

Good portions of these oils can also be found in eggs from flax- or fish-fed chicken.

Additional resource – A list of ketogenic foods

The Bad—The Saturated Fats

So what are saturated fats?

What exactly they’re saturated with?

The third classification of fats are saturated with hydrogen.

More specifically, saturated fats are fatty acids in which all carbon atoms are bonded to hydrogen atoms.

Saturated fats, or what’s known as the bad kind—block your arteries and contributes little to your overall health and well-being levels.

Evidence shows that these fatty acids increase total blood cholesterol and LDL (low-density lipoprotein) cholesterol levels, increasing the risks of cardiovascular issues.

Saturated fats are often found in animal sources of foods, such as red meat, poultry, and full-fat dairy products.

According to the Dietary Guidelines for Americans, you should limit your saturated fat intake to no more than 7 percent of your total calorie intake.

This might translate to less than 20 grams a day for men, and 15 grams for women.

Or, better yet, replace saturated food sources with PUFAs and MUFAs.

The Ugly—The Trans Fats

Now that you have a basic understanding of the essential sources of fat, it is time to reveal the evil villain of the dietary fat world: trans fats.

Trans fats can occur naturally in some foods in tiny amounts, such as those from animals, including red meats and full-fat dairy products.

But, in general, these fatty acids are the only of the four types of fatty acids that are man-made.

Also known as hydrogenated fats, trans fats are a chemically produced form of fatty acids.

More specifically, trans fats are produced in a “food lab” when liquid vegetable oils are forced, with the help of nickel catalyst, through a hydrogenation process at high pressure, making the oils more solid—in a process known as hardening.

In other words, trans fats are created by processing vegetable oils, turning them from a liquid into a solid.

Common sources of trans-fat rich foods include:

  • Cookies
  • Commercially baked pastries
  • Pizza
  • Muffins
  • Doughnuts
  • Crackers
  • Packaged snack foods
  • Fried foods (mainly fried chicken, French fries, chicken nuggets, and breaded fish)
  • Stick margarine
  • Candy bars

Keep these fatty acids on the watch list.

Avoid any food or dairy products that have the words “hydrogenated vegetable oil,” “partially hydrogenated vegetable oil,” or “shortening,” in their ingredient list.

Also, food items labeled as “trans-fat free” usually contain less than half a gram per serving.

So, it’s quite misleading.

So, please do not be swayed.

Replace foods rich in saturated and trans fats, such as whole milk, butter, and baked foods with food rich in unsaturated fats (check the list above).

Additional resource – Best sources of electrolytes for runners

Healthy Fats Needs In Runners

Most experts recommend that as much as 15 to 25 percent of your calories should come from fats and less than 7 percent from saturated fat.

Just keep in mind that the average American average intake hovers around 35 percent, according to survey.

So, as a runner, if you consume 2800 calories per day, then less than 600 of these calories should be from dietary fats.

That translates to 65 to 75 grams of fat a day.

The List

Here is a long of fat-rich foods.

  • One cup of Brazil nuts = 93 grams
  • One cup of whipping, heavy cream = 88 grams
  • One cup of whole Filberts (hazelnuts) = 84 grams
  • One cup of dry and roasted cashews = 63 grams
  • One cup of pistachios = 60 grams
  • One cup of walnuts = 62 grams
  • One cup of silvered almonds = 53 grams
  • One cup of dry, roasted, whole, almonds = 47 grams
  • One cup of sliced almonds = 45 grams
  • One ounce of ghee = 28 grams
  • One cup of half & half cream = 27 grams
  • One cup of fresh coconut = 27 grams
  • One ounce of whole macadamia = 21 grams
  • One ounce of pecan = 20 grams
  • Two tablespoons of smooth peanut butter = 17 grams
  • Two tablespoons of creamy or smooth peanut butter = 16 grams
  • One ounce of dry roasted peanuts = 14 grams
  • One ounce of pine nuts = 14 grams
  • Two tablespoons of reduced fat, peanut butter = 12 grams
  • One tablespoon of lard = 12 grams
  • One tablespoon of regular butter = 11 grams
  • 2 tablespoon of Nutella = 11 grams
  • ½ cup of evaporated whole milk = 10 grams
  • One cup of whole goat milk = 10 grams
  • One ounce of white chocolate = 15 grams
  • One tablespoon of almond, hazelnut, walnut, and truffle oils = 13 grams
  • One tablespoon of soybean, olive, canola, safflower, corn and sesame oils = 13 grams
  • One ounce of pepperoni = 13 grams
  • Once ounce of dark; 70%, chocolate = 12 grams
  • Once ounce of Camembert = 12 grams
  • One ounce of Havarti = 11 grams
  • One ounce of extra black 82%, chocolate = 10.5 grams
  • One ounce of regular cream cheese = 10 grams
  • One ounce of Gorgonzola = 10 grams
  • One ounce of America, processed, cheese = 9 grams
  • One ounce of goat cheese = 9 grams
  • One ounce of regular cheddar = 9 grams
  • One cup of whole milk = 9 grams
  • One tablespoon of whipped butter = 8 grams
  • One cup of regular chocolate milk = 8 grams
  • One ounce of Danish cheese = 8 grams
  • One ounce of Gouda = 8 grams
  • One ounce of Edam cheese = 8 grams
  • One ounce of Parmesan cheese = 7.3 grams
  • One cup of regular yogurt = 7 grams
  • One ounce of shelled and cooked peanuts = 7 grams
  • One ounce of brie = 7 grams
  • One ounce of Feta cheese = 6 grams
  • One ounce of whole mike mozzarella = 6 grams
  • One ounce of fresh Mozzarella = 5 grams
  • One ounce of ground beef = 5 grams
  • One ounce of low-fat cheddar = 5 grams
  • ½ cup of cottage regular cottage cheese = 5 grams
  • One cup of low-fat chocolate milk = 5 grams
  • One cup of 2% fat milk = 5 grams
  • One cup of low-fat yogurt = 4 grams
  • One large egg = 4.5 grams
  • One small egg = 3.5 grams
  • Two tablespoons of reduced fat peanut butter = 2.5 grams
  • One cup of almond of, low-fat, almond milk = 2.5 grams
  • ½ cup of 2% low-fat cottage cheese = 2 grams

 How To Design A Running Nutrition Plan

Now that you know all you need to know about macros for runners, let’s see how can you put it into practice

 How To Design A Running Nutrition Plan

Determine your Calorie Maintenance Level

Every person has a set amount of calories that they need to consume each day in order to keep their current weight.

This is what’s referred to the Calorie Maintenance Level in the fitness circles, and is the number of calories your body will use up to support your metabolic rate and regular daily activities.

There are many ways and methods for guestimating calorie maintenance level.

Yes, guest the estimation.

One quick way to get an approximate estimate of what your daily calorie maintenance level is to multiply your current body weight in pounds by 14 and 18.

In essence, your daily calorie maintenance level will be typically somewhere in between these amounts.

For example, a 170lb runner would require a daily calorie maintenance level of roughly 2400 to 3000 calories per day.

But, if you are leading an active lifestyle, running, and/or doing other forms of exercise, your daily energy needs will go up.

This depends on the intensity, frequency, and duration of the workout session.

That’s why your daily body requirements will vary from one day to the next.

Here is the oversimplified formula for figuring out your weekly running energy expenditure:

Weekly Energy Expenditure = Weekly Mileage X Calorie Burn per Mile.

Just don’t get me wrong here.

This formula is not written in stone.

As I have previously mentioned, many factors affect calorie burn while running.

That said, the above formula can set you on the right path toward understanding your energy needs while running.

And that’s a good thing.

Here are some of the most common recommendations.

  • If your main fitness goal is to losing weight, then shoot for a daily calorie” deficit” of around 20 percent below your Calorie Maintenance Level.
  • If your main fitness goal is to increase strength or improve endurance level shoot for a daily calorie “surplus” of roughly 250 to 350 calories above your maintenance level.

For more, check this online calorie burn calculator from Runners World.

Additional resource – Best supplements for runners

Get Professional Help

In case you need more help, consider enlisting the help of a trained sports nutritionist or dietitian.

They can help you better estimate your energy needs, then devise a nutrition plan even design a weekly or monthly menu book to help you optimize your training and recovery times.

But this might be over the top—especially if you are just starting out and don’t need professional help.

Additional resource – Guide To BCAAs for Runners

Time Your Intake

Timing is the most important factor in a runner’s diet—right after the type foods you opt for.

As a rule of thumb, leave, at least, two to three hours between eating and running, depending on the content and size of the meal.

Discipline your intake takes a big part of this, so don’t underestimate the on-time schedule.

Before A Run

Aim for at least 30 to 40 grams of carbohydrates one to two hours before running.

Try a fruit, a bowl of cereal, an energy bar, whatever works the best for you.

Sure, choose the low sugar one!

If you run first thing in the morning, have a small, carb-rich breakfast 20 to 30 minutes before you head out the door.

Running on an empty stomach may, but not always, burn up all of your stored fuel, which can compromise your performance.

If you don’t have the time (or the stomach) for a full breakfast, then experiment with eating a small piece of fruit, a smoothie, or a hypertonic sports drink, before heading out.

The Right Foods

To get the most of your pre-run meal choices, focus on these four things:

  • Foods you’re familiar with, especially before a serious workout or race. It’s never nice to have a funny tummy during a workout.
  • Low-fat foods.
  • Low-fiber foods.
  • Carb-rich, and protein moderate foods.
  • Make sure the food is moderate in both protein and carbs.

Eating During A run

This is what you need to if you are planning to run for more than 90 minutes.

Consume 30 to 40 grams of carbohydrates for every 45- to 60-minute of exercise.

A gel pack is usually a good choice.

These deliver about 25 to 30 grams of easily digestible carbs.

For the full guide to eating on the run, check my post here.

Eat Post Run

Just don’t resume work, life, or whatever, on an empty growling stomach.

There is no guarantee that you’ll be reaching for a healthy and nutritious food when the hunger pangs strike.

The Tenets of Healthy Eating

Once you have figured your carb-to-protein-to-fat proportions, it’s time to pay attention to the food itself.

The three basic rules for a healthy runner’s diet are:

  • Balance,
  • Variety, and
  • Once you master these three aspects of your diet, you’ll be on your way to success.

Balance

Balance is the first step toward nice things in this world.

In order to stay healthy, you always have to tune in between good and bad, also for eating.

Balanced eating is not your typical trendy, yo-yo, or crash diet.

Instead, it’s the type of eating you should stick to for life.

Simply consume essentials and avoid overeating.

By following a balanced diet, you’ll ensure that you’re consuming all the essential nutrients that your body needs to function properly and optimally.

To find balance, get the bulk of your daily calories from these main food groups:

  • Fresh vegetables
  • Whole grains
  • Fresh fruits
  • Lean proteins
  • Legumes
  • Nuts

Keep in mind that one food group does not have all the answers.

It cannot provide you with all the nutrients you need.

Additional resource – Guide to runners stomach

Variety

Your diet could have all the characteristics above, but it might still lack variety, which is the second pillar of healthy, optimal eating.

If that’s your case, then you’re missing out, big time.

Before you start being creative, let’s get to know what variety I’m talking about.

Variety stands for opting for a wide range of foods from each main category every day to ensure a nutritious diet.

The more colors, the merrier.

Variety is the spice of life, and is definitely a significant goal and milestone when it comes to eating well.

In fact, most nutrition experts would agree that variety is one of the cornerstones of good quality, well-rounded diet.

a study published in the “Journal of Nutrition” revealed that, the more varied your food choices, the more likely you’re to get proper amounts of nutrients and fiber.

Also, be sure to opt for a variety of different foods from within the food categories themselves to keep your daily menu interesting and provide you with a wide range of macro-and micronutrients.

Additional resource – 30 Keto recipes  for low carb eating

Moderation

Moderation is all about regulating or controlling your daily food intake. It involves making sure not to eat too much or too little of any food or nutrient.

In other words, moderation is really about consuming the right amounts of foods at the right times while meeting your nutritional requirements and maintaining a healthy weight.

Not only that, but moderation also means not going overboard with treats, alcohol, fast food, or restaurant meals.

Of course, feel free to enjoy your treats, but do it once in a blue moon since most reward foods tend to be high in calories but low in nutrients and fiber.

Take more and don’t blame anyone if you gain significant weight, especially if you are into junk food.

Nutrition experts recommend getting at least:

Five servings of grains. Examples of one serving include one slice of bread, one small tortilla, ½ cup of whole-grain cereal or cooked oatmeal, one ounce of raw rice or pasta, one cup of ready-to-eat cereal flakes, and ½ cup of popped popcorn.

Six servings of vegetables (Fresh, frozen, canned, and dried). Examples of one serving include one cup of raw leafy greens, ½ cup of cooked peas or beans, and ½ cup of cut-up vegetables.

Five servings of fruits. Examples of one serving include one medium-sized fruit, ½ cup of cut-up fruit, or ¼ cup of dried fruit.

Runners Diet – The Conclusion

There you have it.

Today’s article is an in-depth dive into the main macros for runners  and how to design the perfect running nutrition plan.

But it barely scratches the surfaces of performance nutrition.

That’s why I highly urge you to continue your education and learn more about the subject.

Your diet, after all, is as important as your training.

There’s no way around that.

Please feel free to leave your comments and questions in the section below.

In the meantime, thank you for dropping by.

Keep running strong

David D.

Ketosis Symptoms – The 7 Main Signs Of Ketosis

heart murmurs in runners

The ketogenic diet is straightforward—you drastically cut carbs, and before you know it, your body shifts into fat-burning mode, known as ketosis.

But figuring out when you’re actually in this metabolic state? That can be the tricky part.

When I first started experimenting with keto to optimize my health and running performance, I was intrigued by the concept of ketosis.

It took some trial and error, but the benefits were undeniable once I found my groove.

In this article, I’ll share what I’ve learned about recognizing ketosis and the symptoms that show you’re on track.

What’s the Ketogenic Diet?

The keto diet is high in fat, moderate in protein, and very low in carbohydrates. Typically, it comprises 70-80% fat, 15-25% protein, and 5-10% carbs.

The goal? To push your body into ketosis, you’re burning fat for energy instead of glucose from carbs. To achieve this, most people must limit carbs to 10-30 grams daily. I’ve already written a full guide to the ketogenic diet as well as how to train for a marathon on keto. Feel free to read these guides at your own pace.

What Is Ketosis?

Key-tow-sis is a metabolic state in which the body metabolizes fat instead of carbs to produce ketones, employed by our cells to provide energy to perform their normal function.

Under normal conditions, your body uses carbs to sustain its energy needs. But when you drastically cut your carb intake, ketones are produced by the liver and released into the bloodstream as a reaction to inadequate glucose in the body.

Technically, ketosis is attained when blood ketone levels are around 0.5  mmol/ L. 

How to Get Into Ketosis

The best way to get into ketosis—and as fast as possible—is to eliminate all major carbohydrate sources in your diet, usually to less than 30 net grams of carbs per day.

The more restrictive your carb intake is during the early stage, the sooner your body enters ketosis. So it’s goodbye to bread, rice, pasta, peas, fruits, sugary drinks, chocolate, etc.

Instead, you’ll eat plenty of healthy fats, moderate amounts of lean proteins, and some vegetables. This first step seems brutal, but it’s worth every headache.

Here’s the full keto food diet list.

Note: Remember that 30 grams of carbs is the equivalent of 3 large carrots, one large banana, or two slices of white bread.

How Fast Can You Get Into Ketosis

If you’ve been on the low-carb, high-fat diet for at least a couple of weeks, then you should enter ketosis within three to four days—seven days max.

Most people can generally access light nutritional ketosis—about 0.6 to 1.0 mmol/L within two to three days.  It often takes more than two weeks to get into optimal and steady ketosis of 1.5 to 3.0 mmol/L.

How to Tell If You’re in Ketosis: 7 Key Symptoms

Wondering how to tell when your body has made the switch? Here are seven key indications that signal you’ve entered the fat-burning state:

1. Reduced Insulin Levels

As carbs decrease, so do insulin levels, which regulates blood sugar levels. When I cut carbs, I noticed fewer energy crashes, more consistent energy throughout the day, and even better mental focus. For people with blood sugar issues, ketosis can significantly improve insulin sensitivity.

Science backs this up.

According to research published in the Annals of Internal Medicine, diabetic subjects on a low-carb diet for two weeks normalized their glucose levels. They reduced average blood sugar by 30 mg/dl.

Do the following to ensure low sugar levels don’t interfere with your life.

  • Have more meals.Plan to eat every four to five hours once you take your first few steps on the ketogenic path. This will help keep you satisfied and your blood sugar levels in check.
  • Reach for mineral-rich drinks. Instead of drinking plain water, opt for mineral-rich drinks between meals. These include high-quality electrolyte beverages or organic broths.
  • Have some Exogenous ketones.These are a great way to train your body to rely on ketos for energy before it’s efficient at producing ketones.

2. The Keto Flu


The dreaded keto flu—a term you’ve likely heard—hits hard in the early days of ketosis. Also known as “induction flu,” the keto flu mimics the signs of the flu. It consists of a bout of lethargy and flu-like symptoms experienced the first week or so as your body begins to make the transition from burning fat instead of glycogen.

Think of the keto flu as your body’s carbohydrate withdrawal syndrome.

When I started, I felt the keto flu within the first three days.

This is what I hated the most about the keto diet early on.

I still remember it vividly. On day three or four, I got brain fog, and I was in a hazy state where I’d walk into a room and couldn’t remember why I’d gone in there in the first place.

It was really bad.

In most cases, the keto flu kicks at the 48-to-72-hour mark. Symptoms include:

  • Headaches
  • Lethargy
  • Dizziness
  • Sore throat
  • Lack of concentration
  • Brain fog or confusion
  • Irritability
  • Chills
  • Trouble falling—or staying—asleep.

Fortunately, the symptoms are not permanent, and it’s a good sign that your body is now burning fat. 

Once your body has adjusted, these usually resolve within a few days—often up to a week.

To ease the keto flu, drink plenty of water, increase your dietary fat intake, and consider opting for a sugar-free electrolyte drink.

3. Bad Breath

One of the first signs I noticed when I entered ketosis was a fruity or metallic breath odor—a common symptom caused by the ketone acetone being expelled through the breath.

Acetone is released in the liver and expelled via the breath. This is also a chemical used in producing nail polish removers and some paint thinners, and it is expelled through urine and breath.

Because of the same reason, some people may notice a slightly metallic, or even fruity, taste in their mouth.

While the bad breath may ruin your mood (or that of those you interact with), fortunately, it also indicates that your ketogenic diet is going well.

To mask this symptom, brush your teeth more regularly, add essential oils to water, mouthwash, or chew sugar-free mints.

Or, simply grin and bear it. It’s, after all, just a question of time as the stinks fades away.

4. Short-Term Fatigue

During the first few weeks—not days—you’ll feel less energy than usual when working out, especially when doing high-impact cardio sports, such as running.

Why?

The initial drop in performance is caused by the reduction in muscles’ glycogen stores, which is the primary and most efficient energy source for all forms of high-intensity training.

While the drop in energy output is a good sign of ketosis, it can be discouraging as it can negatively affect your workouts. It’s one of the main reasons beginners—especially the super active— quit the diet before fully keto-adapted.

On average, it may take 10 to 30 days before you’re in full ketosis. Complete keto-adaptation can take up to three months.

To help get over this initial hump, take electrolytes supplements to help replace those lost in droves. 

As a rough guideline, aim for 3000 to 4000 mg of sodium, 1000 mg of potassium, and no more than 300 mg of magnesium daily.

What’s more?

Take it easy during the adaptation period. Reduce your training load. Use less weight, fewer reps, take longer breaks between sets, and reduce the length and intensity of your cardio sessions.

Add an extra rest day if you need to.

5. Digestive Issues

I should also warn that it’s common to experience digestive issues like constipation or diarrhea on keto. These unwanted side effects are likely the results of eating more healthy fats than your digestive system is used to dealing with.

Limiting carb intake removes a lot of fiber, such as fruit, grains, legumes, and cereals, which may result in constipation.

On top of that, revving up fat intake may cause diarrhea.

That’s why digestive issues are like rites of passage for keto initiates.

As we have seen, most of these issues should subside after the transition period.

To ease your digestive issues, do the following:

  • Adding keto-friendly high-fiber foods.
  • Consuming plenty of fiber from non-starchy, low-carb vegetables.
  • Getting enough salt or magnesium.
  • Drinking plenty of water.
  • Cutting on dairy and nuts.

Keep in mind that some people have no trouble. So, just because you’re not suffering from any stomach issues doesn’t mean that the ketogenic diet isn’t delivering.

Everybody and every BODY is different. That’s why everyone’s digestive system may react differently to a drastic change in diet, such as cutting down on carbohydrates.

6. Reduced Appetite

One of the coolest perks of ketosis? You may find that your appetite decreases. Once I hit ketosis, I felt fuller for longer and didn’t need to snack as often. High-fat meals are incredibly satiating, and ketones can naturally suppress hunger.

So once you’re keto-adapted, expect long periods without feeling hungry. That’s why intermittent fasting is pretty common among established Keto’ers.

There are a few reasons why ketosis can tame your appetite. You’ll mainly consume healthy fats, lean proteins, and fibrous vegetables on the keto diet. These are the most satiating nutrients that affect appetite hormones, which tames your desire to eat.

Because of this, you’ll rarely feel hungry or need grazing or snacking throughout the day.

7. Increased Ketones

The main goal of the ketogenic diet, as previously stated, is to get your body to ramp up production of ketones.

Blood sugar levels fall, and the body releases fatty acids into the bloodstream.

Stay committed to the low-carb high-fat diet for a while, and ketones will be the main energy source.

Here’s the good news. You can easily measure ketone levels in the blood using a specialized meter. This meter measures your ketone levels by calculating the amount of beta-hydroxybutyrate (BHB), one of the three primary ketones released into the bloodstream once you reach full ketosis.

Technically, a blood ketone level of 0.5 mmol/L is the threshold for entering ketosis.

Various devices measure the presence of ketone bodies in the body, whether in the breath, urine, or blood. This provides an accurate biomarker of your level of ketosis.

According to most experts, measuring ketosis through blood is the most accurate, even though using a glucose meter is more expensive.

This is reliable because it measures endogenous (created by ketogenic eating, fasting, and exercise) and exogenous ketones, such as HVMN ketone.

Remember that this method can be expensive and invasive, requiring a small pinprick to draw blood from your finger. -That’s why most people will only perform one test per week or every other week.

If you’d like to put your ketosis doubts to rest by testing your ketones, Amazon has got what you need.

Managing Ketosis Symptoms

Here’s how I managed the initial symptoms of ketosis:

  • Stay Hydrated: Drinking water and replenishing electrolytes became a daily priority.
  • Gradual Transition: If you find the keto flu too intense, consider easing into it by reducing carbs more slowly.
  • Add Fiber: Increasing fiber from low-carb veggies helped manage digestive issues.
  • Take it Easy: During my first few weeks, I avoided pushing too hard in my workouts, giving my body time to adapt.

When to Seek Medical Help

While most keto symptoms are temporary, if you experience signs of severe dehydration or diabetic ketoacidosis (e.g., rapid breathing, nausea, confusion), it’s important to seek medical help. For most people, though, the keto flu passes after the first week.

The Conclusion

Ketosis symptoms vary from person to person. But all in all, chances are you’ll find that at least a few of the above signs of being in ketosis hold true for you.

Ultimately, if you’re applying the tenets of the ketogenic eating plan and stay consistent, you’ll, sooner or later, enter the state of ketosis.

The common thread in the above symptoms is that once your body makes the full transition, most—often all of—the symptoms should subside.

Once you make the full transition, your energy level will start to rise, and the keto flu is but a distance memory. Just be patient.

How long will that take depends on your particular case, genes, diet habits, activity levels, and age.

Just keep in mind that these symptoms do not affect everyone, so if you’re still hesitant about giving keto a shot, try it and see for yourself.

 

The Beginner’s Guide To The Ketogenic Diet

guide to the ketogenic diet

A lot of people suffer from various health problems, such as obesity and diabetes, and the primary culprit is, often than not, the food they eat.

In fact, nutrition has a significant impact on your overall health, period.

As a result, if you eat lots of junk food, then you’ll, eventually, gain weight, become prone to cellular issues, and face a host of trouble.

And you don’t want that.

Enter the Keto Diet

The ketogenic diet is gathering steam like no other diet, and for good reasons.

This nutrition plan has helped lots of people shed weight, improve productivity, get healthier, and so much more.

In today’s post, I’ll explain what the ketogenic diet is, what to eat, what to avoid,  and the best way to get started.

So, are you excited?

Then here we go.

The Beginner’s Guide To The Ketogenic Diet

So, what is the keto diet and why is it taking the world by storm?

Also known as low-carb, high–fat (LCHF), the ketogenic diet is a high-fat, moderate protein, low-carb nutrition plan.

By severely limiting carb intake—usually less than 25 net grams per day—the keto diet forces your body into ketosis, which is the purpose of LHCF.

So, what’s ketosis?

Ketosis is, basically, a metabolic state in which the body heavily relies on fat for energy instead of sugar/glycogen.

Chemically, while in ketosis, your body produces ketones by breaking down fat in the liver, then transforming them into energy instead of relying on carbohydrates to generate fuel for everyday function.

In other words, going keto forces your body to burn fat instead of carbohydrates.

You’re Not Starving Yourself

Just don’t get me wrong.

You don’t enter ketosis by starving your body of calories, but you do so by severely reducing carb intake and replacing it with plenty of dietary fats, and a moderate amount of proteins.

When you eat fewer carbs, glucose levels, go down, which lowers insulin levels.

This triggers the production of ketones that do not rely on insulin to get into and fuel the body’s cells.

ketogenic diet foods

Types of Keto Diets

Since people are different and have different needs and goals, there is also a wide range of keto diets to choose from.

Here are the main ones.

The Standard Ketogenic Diet

Or SKD.

This is the most common keto diet that many dieters are familiar with.

The Standard Ketogenic Diet is simple and very effective, especially when it comes to weight loss.

It focuses on:

  • High intake of healthy dietary fats—70 to 80 percent of total calories,
  • Moderate protein—20 to 25 percent—and,
  • Minimal carbohydrates—5 to 10 percent.

This diet is ideal for recreational runners, fitness enthusiasts, or people looking to lose a lot of weight as soon as possible.

The Cyclical Ketogenic Diet

Or CKD.

This approach consists of cycling between a typical ketogenic diet, followed by a carb-loading period.

During CKD, you, in essence, you cycle between:

(1) Days of keto dieting during which you consume less than 40 grams of carbs— and

(2) Days of carb-loading during which you consume 400 to 500 grams of carbs to help resupply glycogen stores for prolonged or intense exercise.

This phase may last for 24 to 48 hours.

This keto variation is often recommended for serious athletes and bodybuilders.

So, it might not be suitable for everyone.

The Targeted Ketogenic Diet

During the TKT variation, you go keto most of the day, but then consume the total allocated amount of carbohydrates in one sitting, 60 to 90 minutes before a workout.

The targeted ketogenic diet is a compromise between the classic ketogenic diet and a cyclical ketogenic diet, meaning that you can still provide your body with carbs for intense training, but not step out of ketosis.

The purpose of this is to utilize the fuel provided by carbohydrates effectively before it kicks you out of ketosis.

As a general rule, make sure to become keto-adapted first by following a strict ketogenic diet for at least six to eight weeks, before opting for TKD.

This ensures that you don’t throw yourself completely out of ketosis during the first few weeks.

During the loading window, opt for carbs that are easily digestible with a high glycemic index.

Then, post workout, up your protein intake to assist with muscle recovery, then consume nothing but keto foods.

TKD is most suitable for beginner or intermediate fitness runners or for those who cannot be on a cyclical keto diet for personal reasons.

You Decide

So which one should you follow?

The answer depends on you.

Your own needs and fitness goals should dictate which approach to follow.

But, in general, the standard diet is the way to go—especially if you’re a complete beginner and want to become keto-adapted as soon as possible.

Additional resource – Keto marathon training

Benefits of Ketogenic Eating

Once you get on the keto path, you’ll realize that it’s more than just another trendy eating plan.

In fact, ketogenic eating is a healthy lifestyle approach that offers a host of benefits.

Here are a few.

  1. Keto Aids in Weight loss

One of the main perks of the keto diet is the weight loss effect.

Research has found that people who go on low carb diets shed weight faster than those on low-fat diets, even the low-diet group is actively restricting calories.

According to a study published in the British Journal of Nutrition, subjects following a keto diet were able to achieve better long term bodyweight management when compared to their peers who opted for a conventional low-fat diet.

According to another research, low carb diets were specifically effectively for up to six months, compared to a standard weight loss diet.

  1. Increased Energy Levels

It’s quite common during the first few days on the keto diet to go through the keto flu.

This is a short period in which you experience fatigue, headaches, nausea, confusion, and other unwanted symptoms.

These are the telling signs that your body is making the shift from burning carbs (glucose) for energy to burning ketones (fat)—a process known as ketosis.

Think of it as a rite of passage to the keto world.

This transition phase can leave you feeling depleted for a few days—up to a week, but once you become keto-adapted, you may experience a sharp increase in energy and endurance.

There are many reasons, as explained by keto experts following a ketogenic diet.

Some of these include:

  • Reduced inflammation
  • More ATP per molecule of ketone Vs. Glucose
  • Steady blood sugar levels upregulation of mitochondrial biogenesis.
  1. Keto Reduces Appetite

Most of the dreadful hunger pangs are caused by chronic blood sugar instability.

This what could be blamed for the sudden urge to eat and reach for unhealthy food.

To control your cravings, you’d need to regulate your blood sugar levels.

That’s where the keto diet comes in handy.

Getting into ketosis, then maintaining for an extended period, helps regulate blood sugar, drastically reduces cravings, and provides the brain and tissues with stable energy.

Research had regularly revealed that when subjects avoided carbohydrates and eat more fat and protein, they end up consuming far fewer calories.

Another study published in the American Journal of Clinical Nutrition revealed that high fat, low carb diet were more effective at managing hunger than diets with a greater percentage of carbohydrates.

Further study suggests that high-fat low carb eating may suppress hunger hormones more effectively than standard weight-loss regimes.

Additional resource – Best supplements for runners

  1. Increased Levels of Good HDL Cholesterol

Despite being high in fats, the ketogenic diet is unlikely to negatively impact your cholesterol levels.

The reverse happens.

Eating this way may cut the risk of heart disease markers, such as triglycerides and cholesterol.

Research shows that one of the best ways to increase the good HDL level is to consume fat—and the keto diet is roughly 70 to 85 fat.

When you’re applying the keto diet in a healthy way—as in focusing on healthy sources fats, avocadoes instead of pork rinks for instance—you may improve your heart health by reducing cholesterol.

A one-year study found that 22 of 26 cardiovascular risk factors drastically improved with a keto diet.

The subjects reported a reduction of their fasting triglyceride by 24 percent and an 18 percent boost in good HDL cholesterol and drastic reductions in both systolic and diastolic blood pressure.

Another research found that HDL cholesterol—the good one—drastically improved in those following the keto diet while the bad one—the LDL significantly plunged.

  1. Good For Metabolic Syndrome

There is plenty of studies—roughly more than 160 research paper currently on PubMed with the words “ketogenic” “ketosis,” or “diabetes” in the title alone.

A 10-week study found that high fat and low diet can help diabetic subjects maintain a healthy blood glucose level range.

This research assessed 232 obese patients with type II diabetes.

The result: 36 percent of the subjects no longer needed insulin therapy, with over 50 percent drastically lowering their dose.

Research has found a strong link between the metabolic syndrome and increased risk for diabetes and heart disease.

This condition is a mix of symptoms that include:

  • Increased blood pressure
  • Abdominal obesity
  • High triglycerides
  • Low good HDL cholesterol levels

In other words, eating a diet rich in fat and void of carbohydrates, contrary to classic thinking, is actually what might help you reverse cardiovascular diseases symptoms

The keto diet is, again, works very well for treating and alleviating all of these symptoms, research shows.

What’s more?

A body of recent research has looked into the effect of the keto diet on obesity and found that it works very well for not only losing fat but also sparing muscle mass.

  1. Stable Insulin Levels

The high-fat, low carb diet may be very beneficial for people with type II diabetes, which affects hundreds of millions worldwide, especially in the industrialized world.

Why?

When you reduce your intake of carb-rich and high processed food, you’ll be better able to manage your blood sugar levels by eliminating—or significantly reducing—large spikes in your blood sugar, reducing the need for insulin.

Research shows that diabetic patients who get on the low carb path may need to cut their insulin dosage by up 50 percent almost immediately.

In a study, 95 percent of subjects with type II diabetes have significantly reduced or eliminated their glucose-lowering medication within six months.

What’s more?

According to a review published in the European Journal of Clinical Nutrition, XX number of studies proved that a ketogenic diet could drastically improve insulin sensitivity for those with type II diabetes.

Yet be careful.

If you’re already taking blood sugar meds, consult with your doctors before making changes to your carb intake—as your dosage may need to be adjusted to prevent hypoglycemia.

Foods rich in healthy fats for balanced nutrition: raw egg yolk in fresh cut half avocado on gray stone background.

Additional resource – How to combine keto and running

  1. Helpful for Many Brain Disorders

Did you know that the ketogenic diet was first used way back in the 1920s to treat children with epilepsy?

This is something I learned about a few months ago in a Joe Rogan podcast. And I instantly became fascinated with the applications of the keto diet for treating brain disorders.

In research, over 50 percent of the children on the low-carb, high-fat regime had lowered the number of their seizure by up to 50 percent while 16 percent of the participant became seizure-free.

Some research goes as far as to claim that the ketogenic diet provides neuroprotective benefits.

These may help reduce the risks for conditions like Alzheimer’s Parkinson.

How come?

The theory is, drastically reducing glucose levels by opting for high fat and very strict carb diet forces body to produce ketone bodies for fuel.

This shift may help treat and reverse neurological disorders and cognitive issues, such as Alzheimer’s symptoms, epilepsy, and anxiety.

  1. Lowered Blood Pressure

Hypertension, or elevated blood pressure, is a significant risk factor for a host of diseases, such as stroke, heart disease, and kidney failure—the list goes on.

Here’s the good news.

A growing body of research over the past few years shows that eating low-carb diets has a huge positive impact on blood pressure, which could cut your risk of these conditions and help you live a longer, healthier life.

  1. You’ll Sleep Better

Your sleep quality will take a massive hit during the first few days on the ketogenic diet.

That’s typical during the adjustment period—when you reduce your carb intake to no more than 20 net gram per day.

But once your body gets adjusted, you’ll find yourself experiencing more alertness during the day and sleep deeper at night.

Research published in the journal Nutrients revealed hat following a low-carb calorie diet drastically reduce daytime sleepiness in a group of obese participants.

During this phase, you may experience insomnia and a bunch of other issues, but once you go over this initial bump, your sleep quality will improve.

You’ll sleep much deeper and much sounder, and feel more rested and energized when you wake up.

To Conclude

I can go on and on.

For more on that, here are a few sources.

Link 1

Link 2

Link 3

Link 4

Link 5

Who Shouldn’t Be on A Keto Diet?

As with any drastic change in dietary habits, there are a few safety issues you need to be mindful of if you’re serious about making it down the ketogenic path.

So, if one of the following cases applies to you, then be extra careful.

  • People on hypo-causing meds such as Insulin, Sulphonylureas, and Glinides
  • People on medications such as high blood pressure.
  • Breastfeeding women
  • People with gallbladder diseases
  • People who have had bariatric surgery
  • Etc.

Also, be sure to discuss with a doctor or a certified nutritionist any significant changes in your eating habits before making it, especially when it comes to super carb-restricted ketogenic diets.

keto foods plan

 

One Week Sample

Here how a week of eating looks like on the ketogenic diet.

Monday

  • Breakfast:Eggs, bacon, and tomatoes cooked in coconut oil
  • Lunch:Burger with cheddar cheese, guacamole, and nuts.
  • Dinner:Salmon, egg, and mushroom cooked in coconut oil.

Tuesday

  • Breakfast:Egg, basil, avocado, and cheddar cheese omelet.
  • Lunch:Chicken salad with olive oil and avocado.
  • Dinner:Mackerel with asparagus and spinach cooked in butter.

Wednesday

  • Breakfast: Omelet with peppers, broccoli, salsa, and spices.
  • Lunch:Shrimp salad with feta cheese and olive oil.
  • Dinner: Romaine lettuce with low-carb, high-fat dressing

Thursday

  • Breakfast:Cheese omelet with vegetables and avocados.
  • Lunch:Ham and cheese slices with almonds.
  • Dinner:Salad greens with high-fat dressing

Friday

  • Breakfast:Fried eggs with mushrooms and onions.
  • Lunch: Shrimp salad with feta cheese and olive oil.
  • Dinner:Low Carb Salmon Patties

Saturday

  • Breakfast:Eggs, bacon, and tomatoes.
  • Lunch:Four ounces of baked fish with butter sauce
  • Dinner:Steak and eggs with vegetables.

Sunday

  • Breakfast:Coffee with heavy crème
  • Lunch:Burger with cheddar cheese, guacamole, and nuts.
  • Dinner:Three cups shredded cabbage sautéed in butter and onions

Healthy Ketogenic Snacks

In case hunger strikes before one of the main meals, keep it at bay with any of the following options.

  • Cheese with olives
  • Two hard-boiled eggs
  • Strawberries and cream
  • A handful of almonds and nuts.
  • One avocado with pepper and salt
  • Green bean fries
  • Kale chips
  • String cheese
  • Jerky
  • Celery filled with cream cheese
  • Lettuce or cucumber smeared with peanut butter
  • Radishes smeared with butter

Conclusion

So, should you give the ketogenic diet a try?

I hate to sound like a broken record, but it’s really up to. It depends on you.

So you decided what works the best for you. Just be willing to keep an open mind and experiment.

In the meantime, thank you for reading my post.

Good luck!

The Difference Between Natural Vs. Processed Foods

Between Natural Vs. Processed Foods the difference

Whether you are a runner, a biker, a Crossfitter, or just a fitness enthusiast, the quality of the foods you consume has a huge impact on your fitness gains and results.

And as you might already know, there are mainly two categories of foods: natural foods and processed foods.

So what’s the difference between these two?

Which one is better for you?

Why?

Which one (s) should you avoid?

These are some of the questions I will give a clear and jargon-free answer to.

In today’s post, I will dive a little deeper into what makes (and defines) natural foods versus processed foods as there some to still be many misunderstandings regarding this topic.

So are you excited?

Then here we go…

Between Natural Vs. Processed Foods

Natural Foods

For most people, hearing the words “natural foods” conjures up pictures of health stores and strict vegan lifestyle choices.

But, in essence, the term refers to any food that has undergone minimal processing, whose ingredients come from natural sources, and contains little or no artificial additive or preservatives before consumption.

And by far, consuming a natural food rich diet is the healthiest and best nutrition decision you can ever make.

Why Natural Foods are Better?

Consuming whole and unprocessed foods, such as vegetables, fruits, meats, whole grains, and non-homogenized dairy products, has immense health benefits as they’re rich in nutrients and contain fewer additives than heavily processed foods.

For instance, whole-wheat based bread is healthier than bread made from white flour, potatoes are more nutritious than potato chips, and oranges cannot be held on the same pedestal as orange juices sold in convenience stores.

Natural foods score high in vitamins, minerals, amino acids, (the good) carbohydrates, water, fiber, fatty acids, and much more.

These are all essential to optimal human nutrition.

Natural foods can help regulate blood sugar levels, reduce cholesterol, cut the risks of cardiovascular disease, prevent diabetes, speed up weight loss, and help you get into the best physical and mental shape of your life.

The full list benefits go beyond this article’s scope, but I think you are getting the big picture.

The Foods to Eat

Here are some of the natural food components you need to consume for more bang for your buck.

  • Fresh vegetables and fruits, such as kale, asparagus, cabbage, broccoli, spinach, Brussels sprouts, cherries, pears, berries, apples, and plums.
  • Lean sources of meat, free-range chicken, wild fish, and grass fed beef, fresh fish/shellfish, eggs, etc.
  • Omega-3 foods: eggs, sardines, wild salmon, herring.
  • Whole grains, mainly quinoa, amaranth, barley, whole grain rye, buckwheat, millet, and Kasha.
  • Beans and legumes, especially lentils, and chickpeas.
  • Nuts, such as walnuts, almonds, macadamia nuts, pistachios, and pecans.
  • Seeds, such as flax, Chia, sunflower and pumpkin

Processed Foods

Processed food stands for any food that has been purposefully altered in a “food lab” in some way or the other before consumption.

This is done for four main purposes: (1) to postpone spoilage, (2) to make our lifestyle easier, (3) to increase food lifespan, and most importantly, (4) to make more money for the food manufacturer—which is the driving force in most cases.

As a rule of thumb, processed foods have more than one ingredient.

Food companies usually rely on artificial sugars, dyes, preservatives, bad fats such trans and saturated fats, and other harmful dietary chemicals in the everyday production of processed foods.

Processed foods might include food that has been canned, cooked, packaged, soaked, frozen, or changed in nutritional structure, whether it’s through preserving, fortifying, fermenting or preparing in different ways.

So, any time you bake, cook or prepare food, the term processed can be applied.

Examples of processed foods include processed meats, snack chips, cake mixes, candy, bread, sodas, savory snacks, such as crisps, frozen dinners, convenience foods, such ready meals or microwaved meals.

Other foods include a muffin, soda, Boca burgers, donuts, pizza, almost every at McDonald, Burger King, and the rest of fast food in restaurants, etc.

So, they are not just microwaved meals and boxed macaroni, and drive-thru snacks.

Additional resource – Vitamin D for runners

I see Processed Foods Everywhere

Here is the thing.

Processed foods are everywhere.

They’ve invaded our kitchen and, apparently, for most people, they are there to stay.

Get this: according to my estimation, 9 out 10 of the foods you can buy at a shop will be processed, in some form or the other.

And as you can already tell, this is an omen of bad things to come.

Additional resource – Sodium for for runners

They are Bad

Processed foods are energy dense foods.

They are, typically, high-calorie items that provide many calories with little to no nutritional value to your body.

Therefore, a proceeded food diet—one that’s high in preservatives, artificial ingredients and awash with added sugars and fats is NOT the best thing to fuel your body with.

I hate to break it to you, but if you consume nothing but (heavily) processed foods, then you are CHEMICALLY and STRUCTURALLY harming your body.

Processed foods are the ultimate diet saboteurs.

Eat nothing but processed foods, and you’ll find yourself faced with a host of weight and health issues.

Not convinced yet?

Well, just take a look at the soaring rates of the so-called Diseases of Civilization we are facing today.

Research has shown that processed food consumption is a major culprit in our nation’s obesity epidemic, the rise of Type 2 diabetes, high blood pressure, cardiovascular diseases, some cancers, and other health issues that were almost non-existent before processed foods—typically sugar and flour—entered the food supply.

 Processed Foods

Are Processed Foods Always a Bad Choice?

Here is a thing.

Eating processed foods is not always a bad choice.

In fact, there a few instances when you can consume processed foods and remain healthy.

Not only that, some types of processed foods are actually good for you. Consuming some of them in limited portions will not throw your whole healthy nutrition plan out of whack.

For some of you out there this might sound sacrilegious but just bear with me for a moment.

The fact is, processing does not inherently and innately turn food into a wretched thing.

For instance, milk and some juices can be fortified with vitamin D and calcium.

Dried herbs, such as cilantro, chili, ginger, basil, parsley, and oregano, are rich in antioxidants, and other health promoting nutrients.

Canned fruit is a great alternative when fresh fruit not obtainable.

All you have to do is draw a CLEAR and BIG line between foods that have been lightly processed and heavy heavily processed items.

Said otherwise, avoid foods with heavier processing or added artificial ingredients.

This is typically what I have in mind whenever I hear someone talk about processed foods.

The Good

Good examples of lightly processed foods include (but not limited to) hard boiled eggs, pre-cut apple slices, frozen vegetables.

The Bad

Here is a list heavily processed ingredients and foods to avoid

  • High-fructose corn syrup.
  • Artificial sweeteners
  • Artificial dyes
  • Trans fats
  • Fruit or vegetable juices,
  • Fruit canned in heavy syrup
  • Food in a package, can, or box.
  • Food additives such as sodium nitrate, propyl, monosodium glutamate, and bromate.
  • Potato chips
  • Processed meats, especially chicken fingers, bacon, sausage, hot dogs, fish sticks, potted meats, deli meats, and Spam—the brand ofcanned cooked meat.
  • Salted and/or seasoned nuts.
  • Sweetened yogurts.
  • Ice cream bars

To Conclude

As a rule of thumb, the ideal human diet should revolve around whole and natural food, not food that was manufactured in a lab.

Eating junk food can only do more harm than good—especially if you are trying to lose weight or improve your athletic performance.

Instead, eat primarily real and natural foods for the best nutrition.

One of favorite healthy eating mottos is, “If your great-grandmother wouldn’t recognize it as food, then it’s not food.”

New to Running? Start Here…

If you’re serious about running, getting fit, and staying injury free, then make sure to download my Runners Blueprint Guide!

Inside this guide, you’ll learn how to start running and lose weight weight the easy and painless way. This is, in fact, your ultimate manifesto to becoming a faster and a stronger runner. And you want that, don’t you?

 Click HERE to check out my Runners Blueprint System today!

Don’t miss out! My awesome running plan is just one click away.

The 101 Best Running Tips and Hacks of All Time

If you’re serious about reaching your full running potential, then you’re in the right place.

In today’s post, I’m sharing more than 100 running tips designed to help make your workout routine a complete success.

Follow these practical, simple, and proven strategies, and you’ll reach your full running potential in no time.

Let’s get this ball rolling…

but first things first, let’s take a look some of the benefits running has to offer:

1. Running Helps you Lose Weight

This is the main reason I took up running, and still one of the most common reasons people start running in the first place.

Running will help lose the extra pounds and maintain a healthy weight.

In fact, for a 200-pound person running can burn more than 900 calories in an hour.

That’s huge.

What’s more?

Research has also shown that running increases the “after burn”, or what’s known as EPOC, standing for excess post oxygen consumption, which is the number of calories you burn after a workout.

Running is also a far superior form of cardio exercise when it comes to weight loss.

According to research from the Medical College of Wisconsin, people who run at a hard exertion level burned off roughly 800 calories per hour—more calories than when opting for the stationary bike, the stair climber, or the rowing machine.

But here is the little caveat.

As you already know, weight loss is a numbers’ game—meaning you will only lose weight if you burn more calories than you take in.

Therefore, to lose weight while running, you need to back your exercise regime with the right diet; otherwise, your results will be limited.

2. Running Makes you Happy

Study suggests that regular exercise is an efficient form of treatment for mild-to-moderate cases of depression and anxiety.

According to research, exercise—and running in particular—can help you relieve anxiety, stress, and depression, reinvigorating you from the inside out.

How does running help?

Well, according to the current scientific belief, running (and other forms of exercise) stimulates the release of good-feel brain chemicals known as endorphins, causing what’s commonly known as “runner’s high,” while reducing the release of the chemicals that exacerbate depression.

Another study published in Medicine and Science in Sports & Exercise, exercise can help people cope with stress and anxiety after completing a workout session.

Therefore, if you are suffering from depression, anxiety or other emotional/mental issues, then you might need to take up running instead of relying exclusively on the pills.

3. Running Relieves Stress

As you already know, stress is blamed for all sorts of health issues, such as obesity, depression, cardiovascular disease, cancer and so on.

Hence, anything you can do to tame the beast of stress is surely welcomed.

Good news is that running might just be what the doctor ordered.

In fact, if you are looking to curb anxiety and reduce stress, then exercising for at least an hour is roughly three times better than sticking to the couch, according to research from the University of Georgia.

While running, your body releases mood-boosting and good-feel hormones, such as endorphins,  and you increase your heart rate, which reverses damage to the brain caused by stressful experiences, according to research.

Furthermore,  running can also slash your risks of developing tension headaches and migraines, according to a study.

Not only that, running will also give you the opportunity to get outside, breathe clean air, clear your mind, and feel much better about yourself.

So instead of sitting on the couch and staring aimlessly at your laptop, try taking up running.

Additional Resource – Running during lunch break

4. Running is Good for the Joints and Bones

Of course, running is a cardiovascular exercise per excellence, but according to science, running also strengthens the bones and the joints—especially the knees.

How?

First of all, running boosts the amount of oxygenated blood that makes its way to your joints, thereby increasing oxygen delivery and toxins removal.

Furthermore,  running also strengthens the ligaments surrounding the joints in ways that lower-impact exercise routines ignore, which can help you prevent joint pain.

And if you still believe in the myth of “running is bad for the knees,” then you really need to drop it and realize that current research found no link between running and arthritis.

The fact is, running might even help protect you from joint problems later on in your life, according to a famous long-term study conducted the Stanford University and published in the Archives of Internal Medicine in 2008.

Still, if you want to err on the right side when it comes to running and knee problems and/or pain, then you need to run in the right footwear, develop proper running technique, progress gradually and remember to listen to your body the entire time—essential elements of injury free running.

5. Running Boosts Mental Faculties

Running also might help guard you against Alzheimer and other brain related troubles.

According to a study published in Psychonomic Bulletin & Review, there is irrefutable evidence showing that consistent aerobic exercise helps beat age-related mental decline, especially when it comes to vital functions such as task switching, problem-solving and working memory.

In fact, according to a study published in Perceptual and Motor Skills, subjects performed 20 percent better on standard memory tests after completing a short treadmill session than they did before working out.

Plus, their ability to solve complex problems also increased by 20 percent.

What’s more?

Well, research has also shown that running promotes neurogenesis, the process of the growth of fresh nerve cells.

6. Running Reduces the Risks of Cancer

Don’t get me wrong.

I didn’t say that running cures cancer, but according to plenty of research, hitting the pavement on a regular basis might help prevent this notorious killer.

In fact, a review of more than 170 epidemiological studies has linked regular exercise to a lower risk of certain cancer, according to the Journal of Nutrition.

According to study, even the simple activity of walking, at least, seven hours per week can help women reduce the likelihood of breast cancer by up to 14 percent than their more sedentary counterparts.

And for those who opted out for more vigorous exercise, mainly running or swimming, for about six hours a week,  were able to reduce their risk by roughly 25 percent.

So it’s really a game changer when it comes to cancer.

7. Running Leads to Better Sleep

Having sleep problems? Running might help.

According to research, running promotes higher quality sleep.

In fact, those who run on a consistent basis in the morning showed a betterment in objective sleep, according to a study published in the Journal of Adolescent Health.

Furthermore, research concluded that people with sleeping problems were able to improve the quality of their sleep after starting a regular exercise program, according to a study conducted at the Stanford University School of Medicine.

Another study published in the journal Mental Health and Physical Activity found that people reported sleeping better and feeling more energized during the day if they get at least 160 minutes of moderate to vigorous exercise during the week.

So if you are the insomniac type, then the cure might lay with your running shoes, and probably not with a prescription pill.

8. Running Protects you Against Heart Disease

As you might already know, cardiovascular disease is one of the leading causes of sudden death in the US.

The good news is taking up running is, hands down, one of the best things you can do protect you against heart diseases and reduce the risk of mortality.

According to a study published in the Journal of American College of Cardiology, regular runners have a 45 percent lower risk of death from cardiovascular diseases, and running for no more than five minutes every day can slash the risk of cardiovascular disease by nearly a half.

How?

There a plenty of ways that running helps cut the risk of sudden death, including boosting HDL (or what’s known as the good cholesterol) levels, increasing lung function, reducing blood pressure and enhancing blood sugar sensitivity, along with a host other cardiovascular benefits.

9. Running Adds More Years to your Life

In the longevity circles, running has always been touted as one of the best ways for elongating lifespan and living a healthier and more active life in the later years.

And there is an abundance of studies to support these claims.

In fact, according to a long-term study conducted by the Stanford University School of Medicine, researchers examined the impact of running on health and found that after two decades of research,  regular runners had a significantly lower mortality rate compared to non-runners with about 80 percent of runners still alive, while only 65 percent of non-runners were, after the conclusion of the study.

According to research, runners are regularly found to enjoy and experience a longer lifespan and are found to live on average three years longer than their non-runners counterparts.

So if you are serious about adding years, quality years, to your life, then you should take up running.

10. You Don’t Need to Run a Lot

As you already see, running has a lot to offer.

But that’s not the whole story.

To add more icing on the cake, study after study has shown that you don’t to become an ultra distance runner and be running +100 miles per week to reap the physical and health benefits of the sport.

The fact is, hitting the pavement for no more than 50 minutes per week—the equivalent of two 5K training sessions or a 6-mile distance run—is enough to protect your body from risks of arthritis, high cholesterol, diabetes, and some cancers, leading to an improvement in a runner’s longevity by three to six years, according to a meta-analysis published in the Mayo Clinic Proceedings.

In other words, it will only take a little bit of running per week to reap the optimal health benefits of the sport.

Better Memory Function

For starters, running may help guard you against Alzheimer and other brain-related troubles, according to a study published in Psychonomic Bulletin & Review.

Research that looked at roughly 153,000 runners and walkers for over a decade  concluded that runners who logged in more than 15 miles each week were 40 percent less likely to die from Alzheimer’s.

In another study reported in Perceptual and Motor Skills, subjects improved their performance on standard memory tests by up to 20 percent following a short treadmill session, compared to pre-training tests.

The subjects’ ability to solve complex problems also increased by 20 percent.

Stress Reduction

Stress has severe adverse effects on your emotional state, behavior, and body.

Negative consequences include intense headaches, chest pain, muscle tension, anger issues, weight gain, sleep problems, etc.

Here’s the good news.

Thanks to the endorphins release, running is a popular stress buster, and one of the reasons so many people hit the pavement.

And it’s not just anecdotes.

Research conducted at the Technische Universität München (TUM), and published in the Journal of Neuroscience has put the endorphin theory to closer scrutiny.

In the research, ten subjects’ brains were scanned both before and after a two-hour long distance run using a Positron Emission Tomography (PET)—and it was revealed that their prefrontal and limbic regions secreted high amounts of endorphins.

Why this matters, you might be wondering?

Endorphins, in case you never heard about them, are one of the so-called happiness hormones that are secreted by the brain’s hypothalamus and pituitary gland.

These are linked to elevated moods, and better alertness and cognitive functioning.

The more endorphins released by the brain, the more significant the effect.

And apparently, running stimulates the release of these neurochemicals into the brain.

A good thing if you ask me.

Mood Elevation

Research reported in Medicine & Science in Sport & Exercise revealed that runners have high levels of tryptophan, a brain biochemical that helps move messages throughout the nervous system and is in charge of many functions, including the production of mood-elevating neurotransmitters known as serotonin.

People with low serotonin levels typically suffer from insomnia, anxiety, depression, and overheating issues.

Classic antidepressant medication work by keeping the levels of these neurotransmitters higher and longer in the system.

Wanna know the best part?

Unlike other chemical shortcuts to happiness—medication, running does not come with a comedown.

Smarter Connections

Research has  revealed that exercise enhances your executive functions—or your higher level thinks skills.

These include (but not limited to) mental focus, task switching, inhibitory control, etc.

As you can already tell, these skills are of the utmost importance of leading a successful life.

They’re key to problem-solving, organizing, planning, and regulating behavior.

What’s more?

Running also makes you smarter as it triggers the growth of new nerve cells, neurogenesis—and blood vessels, angiogenesis.

Put together, these help increase brain tissue volume, according to research conducted at the University of Maryland.

In the study, the researchers found an increase in the volume of the hippocampus—the brain region associated with learning and memory—in those who exercised regularly when compared to sedentary peers.

This may not seem as much until you realize, once again, that brain size isn’t known for increasing at any point in adulthood.

We start to lose brain tissue as early as our late 20’s.

Faster Thinking

Do you want to be faster at solving problems and remembering things? Exercise might be what you need.

According to research published in the journal Neurobiology of Learning and Memory, both low-intensity aerobic running, and high-intensity sprinting can enhance your capacity to learn and recall new information and vocabulary.

This is possible thanks to the increased levels of the protein BDNF (brain-derived neurotrophic factor), and the neurotransmitter catecholamine, both heavily involved in learning and brain cognitive functions, research shows.

What’s more?

Research has also revealed that older adults with plenty of aerobic exercise experience have better white matter integrity than their non-active peers.

Improved Sleep

Sleep issues affect millions of adults.

Surveys reveal that roughly 50 percent of people aged 50 and older suffer from symptoms of sleep deprivation and other serious sleep disorders.

And yes, you guessed that right.

Running can also help improve your sleep quality.

It might even help you overcome common sleep problems.

Research backs these claims up.

A study out of the Journal of Adolescent Health revealed that those who followed a regular morning running routine showed improvement in objective sleep.

A further study reported in the journal Mental Health and Physical Activity revealed that subjects reported sleeping better and felt more energized during the day when getting at least 160 minutes of moderate to vigorous exercise during the week.

Research has also found that regular exercise, not just running, help improve daytime alertness, regulate circadian rhythms, and faster onset of deeper sleep.

The 101 Best Running Tips and Hacks of All Time

without further ado, here’s a list of the best running tips ever.

  1. Get the Right Shoes

Shoes are the most important running equipment.

Period.

A proper shoe not only makes running feel more comfortable, but also help improve your performance and ward off all sorts of injuries, including shin splints, plantar fasciitis, knee pain, and foot pain.

How do you pick the right shoes?

The golden rule is to go for a shoe that feels comfortable.

That’s the conclusion of a study published in the British Journal of Sports Medicine.

The right shoes have to match your natural foot shape and biomechanics.

As a rule of thumb, leave at least a thumbnail’s distance (roughly 1 cm, or ½ an inch) from the end of your longest toes (while flat on the floor) to the end of the shoe.

In other words, you should be able to freely wiggle all of your toes, with plenty of room to spare.

For the full guide on how to choose the right running shoes, see my post here.

  1. Visit a Specialty Running Store

Don’t know what it takes to pick a proper pair?

Head to a specialty running store dedicated specifically to running-related gear, accessories, and gadgets.

Once you’re there, have your foot type and gait analyzed by the professional staff.

That’s how you’ll find out things you might not know on your own – you might be a severe overpronator or underpronator who needs trainers with a bit of more support than the typical (mostly neutral) runner.

They’ll know and explain what you need.

When you go shoe shopping, treat their staff the way you would a physician.

Be willing to answer all sorts of questions regarding your training goals and personal preferences.

It’s worth the extra cost you’ll pay there to get a true “shoe fitting” service.

  1. Wear the Right Clothing

Once you have the right running shoes, add on some basic running clothing and apparel.

You’ll need shirts for different seasons, preferably made of moisture-wicking technical fabrics that can help pull the sweat away from your skin and keep you dry and comfortable in the process.

Some of the best fabrics include Coolmax and Dri-fit.

Special apparel costs a little bit more than casual clothing, but you’ll find that it’s worth every penny — especially if you’re serious about staying comfortable for the long haul.

You’ll need a couple of pairs of bottoms: shorts, tights, pants, or even a skirt if you find that more comfortable.

And female runners need a good sports bra that both provides support and reduces the risk of chafing.

Other items to consider include (but are not limited to) running sunglasses, hats, hydration belts, sports watches, heart monitors, and more.

Here’s the full guide to cold weather running.

  1. Opt for Smart Socks

The golden rule on running is that you should not run in cotton socks. Cotton absorbs and retains moisture, and since your feet will sweat, running in cotton will leave your feet soggy and moist.

This leads to the two side effects of moisture and friction —calluses and blisters.

Instead, go for technical running socks.

These wick moisture away from your feet, keeping them comfortable and relatively dry.

Smart socks are made from either a blend of natural fibers such as wool, or from synthetic fibers such as nylon, acrylic, or Coolmax.

You can also try compression socks.

  1. Have More than One Pair

According to research published in the British Journal of Sports Medicine, runners who rotate their shoes among various models during a 6-month period had a 40 percent lower risk of incurring a running injury than those who ran in the same pair through the same period.

If you’re serious about reducing your risk of injury, train in more than one pair.

  1. Clean Your Shoes

If you take care of your running shoes, they’ll return the favor and take good care of your feet.

They’ll also last longer.

Failure to do so will mean that your shoes will lose their cushioning properties sooner than they need to: neglect wears them out prematurely.

Here are a few shoe-cleaning rules:

  • Do not toss your running shoes in the washer. Wash them manually instead.
  • Use an old toothbrush or nail brush and mild soap — preferably an anti-grease soap. A bit of water added in will wash away stains, dirt, and mud.
  • Do not toss your shoes in the dryer. Dry them in the open air under direct sunlight.
  1. Replace Your Running Shoes

Sooner or later, your trainers will wear out and lose their shock-absorption properties.

That’s when you need to ditch them and get a new pair.

Here’s the bad news.

As far as I know, there’s no proven formula that tells you exactly when to replace your running shoes.

That’s because there are many factors that impact running shoe lifespan, including:

  • Running surfaces
  • Runner weight
  • Weekly mileage
  • Training intensity
  • Running biomechanics
  • The climate you run in

As a rough guide, a running shoe should last you between 500 and 600 miles. Once your shoes go beyond this range you’re risking discomfort and pain, as well as injury.

My best advice is to use an app like MapMyRun to keep tabs on the mileage of a specific pair, or you can do it the old-fashioned way, using pen and paper or an Excel spreadsheet.

Additional resource – Guide to running lingo

  1. Tie Your Shoes the Right Way

Tying their shoes is something that well-accomplished 5-year-olds can do with ease. But there are many different ways to lace trainers, and different techniques can not only make them more comfortable, but also help avoid all sorts of discomfort.

According to a study conducted at the University of Duisberg-Essen in Germany, shoe-lacing technique has a huge influence on impact force, pronation, and foot biomechanics.

In this infographic, you’ll find a lineup of top knots to learn.

Infographic source: RunRepeat.Com

Bonus tip: You can also invest in a pair of Lock Laces.

  1. Dress For 10 Degrees Warmer Than What the Thermometer Says

Running during the winter has its challenges, but if you overdress, you’ll get in trouble.

For winter running, you need to aim for warmth, but without making yourself sweat so much that you get a chill.

That’s why I highly recommend that you dress as if it’s 10 to 15 degrees warmer than it is outside. You should feel slightly cold when you take your first few steps outside. Once you get moving you’ll warm up quite a bit, so don’t worry about feeling cold at first.

  1. Try YakTrax

As a winter runner, you need good traction to prevent sliding and slipping — especially when road conditions are freezing and/or snowy.

One thing you can do to make sure that you stay on your feet is to try YakTrax. It’s a traction device that meets the needs of runners during wintertime. They improve control and stability when there’s snow, sleet, and ice underfoot.

  1. Buy Running Garments On Sale

Are you a runner on a tight budget?

Buy your athletic garments at the end of the season.

As with any other store, running specialty stores put sale items on clearance as the weather changes to make room for the new models and styles that are coming in.

I’ve purchased some of my favorite summer running clothes in late autumn or winter when it was too cold to run in them, and my favorite cold-weather running gear when the temperature outside was hot

There’s nothing wrong with last season’s styles. They’re generally made from the same materials, and running clothes are performance tools, not fashion statements.

For the best running shoe deals on the web, check ShoeKicker.com. It’s a great website that scours the internet looking for the best deals.

  1. Use GPS Tracking Apps

Being able to measure your day-to-day performance is a great way to reach the next athletic level. After all, if you can’t measure, you can’t improve it.

Fortunately, advances in mobile apps mean that you can challenge yourself each time you head out the door. Running apps are perfect for beginning runners who need a little bit of a push and a way to monitor their progress, as well as for elite runners trying to stay in peak shape throughout the racing season.

That’s why, whether you’re training for your first 5K or your 11th marathon, your smartphone (or any other “smart” device) can be an excellent coach.

Here are a few of some of the best apps out there:

  • Runtastic
  • RunKeeper
  • Strava
  • MapMyRun
  • Edmundo
  • MyFitnessPal
  1. Use a Heart Rate Monitor

Using a heart monitor is like having a coach along for every run. When used right, it can show you, down to the stride, how hard or easy you are working. It can help you find your running sweet spot and prevent overtraining or undertraining in the process.

Here are the four main heart rate training zones you need to be aware of. Plan your workouts within each zone for a well-rounded training program

Zone 1—The recovery or energy efficient zone, it’s roughly 60 to 70 percent of maximum heart rate, or MHR.

Zone 2—The aerobic heart rate zone, it’s roughly 70 to 80 percent of MHR.

Zone 3—The anaerobic zone, it’s about 80 to 90 percent of MHR.

Zone 4—The VO2Max or Red Zone, it’s approximately 90 to 99.99 percent of MHR

Additional resource – How long is a 100-mile race?

  1. Protect Your Electronics

If you do a lot of running in the rain with a non-waterproof phone or GPS watch, then you need to protect your electronic devices from water damage.

Here’s how:

Store your device(s) in a lightweight zip-lock bag. The bag should to be securely sealed to prevent water from leaking in.

You can also cloak your device in plastic wrap, leaving no “skin” exposed. When wrapping, make sure that the charger port is well covered.

What I love about using plastic wrap is that it’s dense enough to protect against moisture but thin enough that you’ll still be able to use the touchscreen through the plastic.

Additional resource  – Choosing a running partner

  1. Manage Your Keys

If all the jingling and jangling of running with keys in your pocket drives you nuts, you’re not alone. Here’s my favorite solution:

Take the key off of its keychain, unlace your shoe a notch, then slide one of your shoelaces through the key and put it on the string. Tuck the key under the other lace before retying your shoe.

To keep the key from bouncing around, tie your shoe using a double knot and secure the other end of the key under the crisscrossed laces.

This technique will give you peace of mind and allow you to enjoy your run.

If you don’t want to do this, you can put a rubber band around your keys before tossing them in your pocket, or try putting them on a shoelace and wearing them like a necklace.

  1. Long Walks First

If you’ve been exercising regularly for the last 3 to 6 months and you’re already in good shape, you may choose to skip this step, but if you’re a real beginner, this is the most important step for building the right foundation.

Before you start running, do plenty of walks to prep your body. Start out with 30 minutes of brisk walking, then build it up to a full hour, three times a week for a full month.

By week four you should be walking for at least 60 minutes at a brisk pace three times per week. Now you’re ready to move onto a walk/run schedule.

  1. Walk/Run

The walk/run method is ideal for helping new trainees get fit without getting hurt. The key here is to gradually stretch your comfort zone without overextending it.

Here’s how to do it

Start with a proper warm-up of 10 minutes of walking at a brisk pace. This will get your heart rate up and the blood flowing to your muscles.

Next, jog slowly for 20 to 30 seconds. Slow it down and walk for 30 seconds to a full minute, then jog again for another 20 seconds.

Keep repeating the cycle for 15 to 20 minutes, then end your session with a 10-minute cooldown.

If everything is going well, increase your running time by 5 to 10 seconds from one session to the next. Do these increases gradually, staying within your fitness level the entire time.

  1. Give C25K a Try

Newcomers to running or those returning to it after a long layoff should give the C25k app a try.

This handy app offers a nine-week training plan that can help you train for a 5K race (roughly 3.1 miles) in a gradual and safe manner. You only need to commit 20 to 30 minutes, three times a week.

Additional Resource – Running during lunch break

  1. Start on the Treadmill

The treadmill is the perfect tool for building endurance without putting too much stress on the body. It gives you full control over your speed and incline, and allows you to adjust your speed and intensity to match your fitness level.

You really can’t overtrain on the treadmill unless you’re doing so on purpose, ignoring your body’s signals of pain and discomfort.

Here’s the workout routine you need:

Warm up for 10 minutes. Start with a 10-minute walk at 1.5 to 2 mph, then jog for three minutes at a pace of 2.5 to 3 mph for next three minutes. Make sure to practice good running form.

Increase the speed to 3.5 to 4 mph and stick to this relatively fast pace for one full minute before slowing back down to a walk for another 4 minutes.

Increase your speed to 3 mph and jog for three minutes, then run for one minute, picking up your pace to 4 to 5 mph (or even faster if your fitness allows it). Back off if your body hurts or your form starts to suffer.

Finish off with a 10-minute cooldown walk.

  1. The Talk Test

As a beginning runner, make sure that you’re running at what is known as a conversational pace. This means you should be able to speak in full sentences on-the-go without gasping for air. Want to test yourself?

If you can recite the Pledge of Allegiance without too much difficulty, you’re not running too hard.

By sticking to this rule, you’ll build your aerobic endurance based on the right foundation, and this will set you up for success later on.

The only exception to this rule is when doing any sort of speed work training. Speedwork includes sprints, fartleks, hill reps, or racing. These are not moves you should concern yourself within the early stages of your training.

  1. Run For More

After three to four weeks of using the run/walk method, start lengthening your running segments until you can run at a comfortable pace for 30 minutes straight.

Depending on your fitness level and training consistency, this may take you a while. But if you stick with it long enough, you’ll get there.

Once you can run for 30 minutes straight without much trouble, feel free to take your running to the next level. That’s when you’re going to start seeing some amazing results.

Once you’ve increased your running time to an hour or more, you will be in good enough shape that you’ll be able to sign up for 5k races, do interval or hill training, and much more.

  1. Avoid The Rueful Toos

Runners who do too much too soon without giving their body enough time to adapt to their new training load will eventually run into trouble. It’s one of the most common mistakes beginners make.

Don’t fall into the trap of “too much, too soon, too often, too fast, with too little rest.” Instead, build a solid base of easy, short, aerobic distances before you up the ante with speed, distance or hill training.

Even if you feel like you can do more during the first few months of training, rein that temptation in. The temporary sense of accomplishment you might get is not worth the risk of a painful injury or a burnout.

  1. Dynamic Warm-up

A good warm-up is the backbone of effective training, especially when doing hard, intense runs such as interval sessions or hill runs.

Warming up the right way can improve your performance as well as reduce the risk of injury.

Here’s a simple routine you can try.

Do at least ten reps of each exercise below for two to three rounds.

  • High kicks
  • Lunge with a twist
  • Inchworms
  • Hip stretch with a twist
  • Butt kicks

Or check my full routine here.

  1. Cool Down Right

The cooldown is just as vital to your performance and fitness as the warm-up.

A proper cool down can help transition blood from the working muscles to the normal resting flow, but when you stop on the spot, blood can start to pool in the legs and feet, leading to dizziness, vertigo, and discomfort in some people.

Here’s how to cool down properly. Jog or walk for at least 5 to 10 minutes (depending on your training intensity). Then do some post-run strength, mobility, and stretching exercises.

  1. Stretch After Your Runs

The benefits of stretching are a hotly debated topic in both the scientific and running world, but I still recommend stretching as a way of preventing injury and improving performance.

Here a few benefits of stretching:

  • Improves muscular coordination
  • Reduces lower back pain
  • Enhances posture
  • Alleviates post-run soreness
  • Increases range of motion

Whatever you do, don’t stretch before a run like we used to do in high school gym class. Studies show that static stretching before a workout can compromise performance and may lead to injury (think muscle tears).

Aim to stretch for at least 10 to 20 minutes after a workout, focusing on the main running muscle groups including the hips, the glutes, the hamstrings, the quads, and the calves.

Hold each stretch for 20 to 30 seconds, and breathe deeply into your stretch to release any tension or discomfort.

  1. Learn Lexicology

As you get more into running, sooner or later you’re going to run into some technical jargon. As is true in most sports, running has its own verbiage that you need to get good at if you’re going to be serious about calling yourself a runner.

In other words, you have to talk the talk.

Here is my full list of running jargon, where you’ll find more than 160 definitions of most common running terms.

  1. Have a Plan

“If you fail to plan, then you’re planning to fail.”

That quote might sound like a cliche, but that does not make it any less true, especially when it comes to running. Following a training plan will help you remove the guesswork from your workout routine.

Pick a training plan. You can find an array of intricate plans online, with something for everyone. All in all, the best plan is a well-rounded plan, whether you’re a recreational runner doing it for health and fitness or an elite marathoner hoping to optimize your performance.

Include the following five elements in your training program:

  • Interval workouts
  • Tempo runs
  • Hills runs
  • Long runs (or LSDs)
  • Easy run (for recovery).
  1. Add a Long Run

Longs runs are vital for training. They increase stamina, build proper form, burn mad calories and will get you in tip-top running shape for any race or distance. And adding long runs into a running plan is not that complicated.

After at least six months of regular training, increase your longest running session—typically, your weekend workout—by up to 10 percent from one week to the next. Keep doing this until you’re running for two and a half to three hours.

Do your long runs at approximately 60 to 70 percent of your 5K pace—that should be a comfortable pace. To make sure you’re doing LSD runs right, do a quick talk test whenever you feel you might be working too hard.

  1. Speed Work

Whether you’re looking to outpace your running buddy or aiming to beat your current PB at a given distance, speedwork is the way to go. It can also increase your range of motion, improve your conditioning, burn mad calories and build muscle mass, all of which can make you a stronger and fitter runner.

Here are the main speedwork sessions you need to add to your training schedule:

  • Classic 200m sprints
  • Tabata sprints
  • 400m laps around a track
  • Short and medium hill sprints
  • Fartlek sprints

As a rule, aim for quality over quantity. Speedwork should account for no more than 20 percent of your weekly total mileage.

  1. Sprint

Long sessions have their benefits, but to take your running to the next level, sprinting is of the utmost importance.

A form of high-intensity interval training (HIIT), sprinting can help you burn three times more calories than steady-state running. According to studies, it also boosts your metabolism and helps develop killer lower body strength and speed.

What I really like about sprinting is that it takes just half an hour to complete an entire session. What’s not to love?

Here’s how to proceed:

Start with a proper warm-up. Do five minutes of slow jogging followed by dynamic movements such as knee circles, inchworms, lateral lunges and walking lunges.

Then go for your first sprint, running at 70 percent of your top speed for 30 seconds. Take a minute to recover and then do it again, running your next sprint at 80 percent of your max effort.

Shoot for eight to ten sprints, then finish off the workout with a decent cooldown. Jog slowly for five minutes, then stretch your whole lower body.

  1. Tempo Run

Also known as lactate threshold, LT, or threshold runs, tempo workouts are faster-paced runs that are vital for boosting metabolic fitness.

The primary purpose for tempo runs is to increase your lactate threshold level, the point at which the body fatigues at a certain pace.

As a general rule, your tempo workouts should feel comfortably hard. A good example is a comfortably hard and sustained 3- to 4-mile run.

Here’s how to proceed:

For a five-mile tempo workout, start by warming up with a 5-minute slow jog, then run a mile at 20 seconds slower than your half-marathon pace.

For the remainder of the workout, pick up the pace every mile by five to 10 seconds until you’re running the final mile 20 seconds faster than your half marathon pace.

  1. Tackle the Hills

Hills build leg strength, boost lung capacity, improve running form and reduce the rate of injury. For these reasons and more, do not avoid hill workouts, but make sure you train using proper form. Your uphill running should mimic your sprinting form.

Here’s how:

  • Run tall, with your core engaged and your back flat. Do not lean forward.
  • Engage your hamstrings, quads, and glutes on the way up. Make sure to push from the hip while engaging your entire lower body to get up the hill.
  • Feel free to walk on the steepest sections of any given hill.
  1. Train Negative

If you want to improve your running speed/time, practice negative splitting. This means running the second half of your session a bit faster than the first.

In the ideal negative split run, once you reach the midpoint of the workout each mile gets increasingly faster than the last. As long as you finish the last mile faster than the first, you’re in a good place.

Here’s an example of a 4-mile session:

After a thorough warm-up, run your first two miles at an easy and controlled pace—shoot for 15 to 30 seconds slower than your average pace for that distance. Once you’ve reached the midpoint, pick up your speed to a 10K or 5K pace, then switch to maximum speed for the last 100 to 200 feet of your run.

  1. Try Fartleks

Fartlek is a Swedish term that means speed play. It’s a non-structured form of interval training developed in the early 1930s.

The primary purpose of a fartlek workout is to increase your speed and endurance in the most unpredictable and playful way possible.

Here’s how to proceed:

Start your workout with a 10-minute warm-up jog, then sight an object in the distance: it can be a tree, a parked car, or a building. Run towards it fast. Once you reach it, slow down and recover. Sight the next object and repeat.

Whatever you do, make it random. Make it fun.

  1. Try Tabata Protocol Runs

Made famous by a 1996 study by Dr. Izumi Tabata and his colleagues, the Tabata protocol is a very specific method of interval training proven to shed body fat and increase performance.

A session consists of twenty seconds of maximum burst (max effort/max reps) followed by ten seconds of recovery.

To do Tabata, sprint for 20 seconds at full speed, then rest for 10 seconds.

You can also up the ante by adding in some bodyweight exercises to make the workout more challenging.

Here’s a simple Tabata protocol to try.

  • Set 1: Sprint at a moderate pace for 20 seconds. Rest for 10 seconds.
  • Set 2: Do as many push-ups as possible in 20 seconds. Rest for 10 seconds.
  • Set 3: Sprint for another 20 seconds at max speed. Rest for 10 seconds.
  • Set 4: Do as many squats as possible in 20 seconds. Rest for 10 seconds.
  • Set 5: Sprint as fast as you can for 20 seconds. Rest for 10 seconds.

Rest for two minutes and repeat the whole circuit twice.

  1. Cross Train

Cross training is vital for runners because it can help prevent overuse injuries such as runner’s knee, ITBS, shin splints, and stress fractures, as well as lower back issues, hip, joint and knee pain.

Cross training can also boost your speed, increase your stride length, improve your running form and boost your overall fitness and health level.

Here are eight super-effective training methods to try:

  • Yoga
  • Cycling
  • Weight training
  • CrossFit
  • Swimming
  • Jumping rope
  • Rowing
  1. Get Explosive

Plyometric training, also known as explosive or jump training, is another excellent cross-training method that research shows can increase running speed and power.

This type of training requires a fast and forceful recruitment of muscles fibers through high velocity, dynamic moves. These are key for building explosive power both on and off the running field.

Here’s a list of some of the best explosive exercises for runners:

  • Squat jumps
  • Box jumps
  • Kettlebell swings
  • Burpees

Here’s my full guide to plyometric training.

  1. Practice Planking

The core is made up of the muscles that connect the upper and lower body. It includes the glutes, lower back, hip, and abdominal muscles.

Your core muscles work in tandem to hold your torso upright and provide stability for your entire kinetic chain while running. That’s why you MUST do a core strengthening routine two to three times a week.

One of the best exercises for runners is the good old planks. I cannot recommend these enough. In addition to building up your core, they’ll also help develop endurance and strength in the shoulders, arms, and back.

Check the following tutorial to help you build and keep good plank form.

  1. Test Yourself

To improve your running, you MUST measure it — otherwise, you’ll have no idea whether you’re progressing.

The best way to measure your fitness progress is to test it.

Check my full guide to fitness testing here.

Here are the main tests you should be taking on a monthly basis:

  • The 400m sprint
  • The one-mile run
  • The Cooper 12-minute test
  • A 5K distance run
  • A 10K distance run
  1. Build the Habit

There’s are few things that feel worse than falling off the fitness wagon after investing so much time into building the right foundation.

That’s why even once you’ve reached your fitness goals, you have to keep your training program going strong. Quit or slack off, and you risk undoing all your hard work—and you don’t want that.

To stay consistent with your new running routine, make sure you turn it into a habit.

Here’s how:

  • Use a calendar and book your running sessions the same way you schedule an important family event or work meeting. If you create a sense of urgency and importance around your run, you’re more likely to carry through.
  • Start running with a friend or training partner. This will boost your motivation and add a sense of accountability to your program. This is vital for consistency.
  • Resolve to run at least three to four times a week for the upcoming 8 to 12 weeks. Do what you have to do never to miss a session.

For my guide on habit formation, check this post.

  1. Set Goals

When it comes to running, it’s vital to have something to work towards regardless of your training aspirations.

Whether your goal is weight loss, improved performance, stress relief, or anything else, having a set of goals creates a benchmark of progress as well as a sense of accomplishment once you start achieving them. I cannot overemphasize the importance of goal setting—even if it’s something you’ve never consider doing before.

Setting goals is what helped me go from being a complete couch potato to becoming a consistent runner, so please start setting fitness goals.

Here’s the golden rule of good goal setting:

Make your goals S.M.A.R.T., And that’s an acronym that stands for Specific; Measurable; Achievable; Realistic; and Time-related.

For my in-depth article on this topic, check my post here.

  1. Run With a Partner

Running is, by definition, a solitary sport and a solo journey, but it doesn’t have to be that way.

Research shows that pairing up with a training buddy can lead to better consistency, help you become more accountable, and may even make you exercise a bit harder than you would when you run alone. All of these can do wonders for your running routine.

I’d go so far as to claim that training partners might be the most valuable tools you can have as a runner.

Ask a friend, a family member, a gym partner, or neighbor to run with you.

If you can’t find a suitable partner among people you know, join a local running group or hunt for one online.

  1. Chart Your Progress

As I’ve already stated, if you can’t measure it you can’t improve it.

That’s why I keep stressing the importance of monitoring your progress (or lack thereof, for that matter).

Keep a written log of your running routine. You don’t need anything fancy – a standard training journal, a spiral notebook or a plain notepad will suffice.

Here are some of the things and factors you need to keep track of:

  • Your running times
  • Your running distances
  • Your heart rate (and its fluctuations)
  • Calories burned
  • Running routes
  • Aches, pains, and injuries
  • Cross training workouts and reps
  • Body weight
  • Body measurements

Use Excel spreadsheets to create simple charts for tracking your progress.

You can also keep tabs on your progress online using sites like MapMyRun, DailyMile.com, or RunKeeper.

  1. Run To And/Or From Work

Finding balance between everyday life obligations, work chores, and a running routine is no easy feat. This is especially the case if you’re already burning the candle at both ends.

Instead of running to catch up with the train or a bus, try running to or from work. Put your commute time to good use. But whatever you do, make sure you do the following two things:

First, plan your run-commute thoroughly. Have everything ready the night before, from clothes to shoes, hydration and more.

Second, invest in the right backpack. You might need to think this one through before you make a buying decision. Your pack should be runner-friendly and must not bounce with every step.

  1. Reward Yourself for Your Successes

Rewards are positive reinforcement, and can be a powerful motivator.

When you reach a certain benchmark or achieve a given goal, treat yourself for the hard work you’ve put in and what you’ve accomplished.

Here are some ideas:

  • Buy a new running shirt or a pair of shorts
  • Have a meal at a nice restaurant
  • Watch your favorite Netflix show
  • Go on a special trip
  • Go to the movies
  • Take a long nap
  1. Try Zombies, Run!

For runners looking to turn their everyday workouts into an immersive adventure through a zombie-infested wasteland, look no further than this fantastic gaming app — especially if you’re running out of enthusiasm and need to add a bit of adventure and fun.

Zombies, Run! is an amazing audio adventure for thriller-seeking runners. Thanks to this game you’ll be the hero of your very own zombie adventure story. You’ll run through various missions while being chased by zombies, while also collecting the items you need to progress through the game.

Additional resource – How to Do a Run Streak

  1. Listen to the Right Music

Studies have linked listening to music to improved athletic performance, better training experience, and superior training consistency.

It’s not rocket science. All you need is the right playlist for the job.

Here’s the golden rule: when picking songs for your running playlist, stick with songs that have a BPM (Beat Per Minute) in the range of 120 to 140.

Here’s how:

You can do it manually, but it’s a real hassle. I don’t recommend this method unless you have a lot of time to spare.

Instead, check out websites that have already compiled thousands of songs and playlists tailored to all sorts of runs and events.

RunHundred.com and RunningPlaylist.Com are two of the best of these.

  1. Get Ready the Night Before

To set yourself up for running success, lay out your running gear the night before your workout. Doing so will help eliminate any barriers between you and your workout, save you a lot of time, and keep your mornings stress-free and smooth.

It should take you no more than 5 to 10 minutes to get these things together:

  • Your running clothes, including pants, socks, t-shirt, underwear, etc. (or sleep in them if you want to)
  • Your waterbottle
  • Your music playlist
  • Your pre-run snack
  • Your running route
  • Your workout
  1. Join Online Fitness Groups and Forums

Online health communities, whether they’re fitness groups, forums, social media website or some other type of group, are all great venues for expanding your social circle and connecting with like-minded fitness folks.

Joining up will help you increase your motivation and give you the push you need to exercise a little bit harder and stay consistent over the long haul.

Some of the best fitness-oriented online resources include:

  • Men’s Health
  • Runners World Forum
  • My FitnessPal
  • Fitbit
  • Cool Running
  • Jefit
  • BodySpace
  • Nerd Fitness
  • Transformative Fitness
  1. Race

Choose one of the many running-related events in your area, whether it’s a fun local 5K race, an obstacle race course, or a serious half-marathon or marathon distance challenge, and pay your registration fees in advance to keep yourself accountable.

Just make sure that the race fits your fitness level and schedule. If you’ve never done any sort of running before, spend a few months preparing for the race and make it a shorter distance such as a 5K or 10K run.

  1. Change The Direction of Your Runs

If you run the same route day in day out, sooner or later you’re going to get bored, and that’s when you’re most likely to slack off. It’s bad for your consistency and overall training experience, so switch up your running route regularly.

The simplest way to do this is to run your typical route backward every other week.

Don’t like this idea?

For another option, use crowd-sourcing apps like MapMyRun or a web resource like WalkJogRun to find and discover new routes close to where you live.

  1. Run in The Morning

Becoming a morning runner was a true godsend for me. It helped me stay consistent and become the runner I’m today.

As a bonus, research shows that those who exercise first thing in the morning are more consistent and efficient than the folks who work out later in the day.

Morning runs can improve your mood, boost productivity, shed more calories, and increase your focus and energy for the rest of the day, so if it’s all possible, run first thing in the morning.

Here are the golden rules:

  • Prepare the night before by laying your workout gear out
  • Aim for seven to eight hours of quality sleep
  • Place your alarm clock far away from your bed to force yourself to get up and out
  • Drink plenty of water and have a light pre-run snack before you head out the door
  1. Work on your Running Form

Proper training form is king, whether you’re lifting weights in the gym or circling the running track. The right technique can help reduce your risk of injury and make your workouts more efficient.

Run with bad form, and you’re risking all sorts of strains, aches, pains, and injuries.

Here’s how to build good form:

  • Run tall.
  • Prevents neck strains by keeping your head straight and your eyes straight ahead. Don’t look down at your feet.
  • Keep your shoulders relaxed, back, and down. Don’t let them tense up toward your ears.
  1. Lean Forward

This is something I learned from the Chi Running method, and I’ve found it to be very helpful.

Instead of running with a upright posture, run with a slight forward lean of about 8 to 10 degrees. By doing so, your body falls forward with every step, which in theory helps propel you forward and increases your stride turnover.

Mastering the forward lean is more easily said than done. One major mistake I see many runners make is leaning from the waist. Running this way can put a lot of undue pressure on the lower back and slows you down.

Instead, lean from the ankles while engaging your core muscles and keeping your spine straight, allowing for no bending in the waist.

  1. Keep Your Body Relaxed

As a runner, tension is enemy number one. It wastes energy, triggers bad form and can compromise the quality of your workout, leading to premature fatigue and increasing the risk of injuries.

Check your form throughout your run, allowing no chance for tension to creep into your workout.

Here are the few hacks that can help:

  • Shake your arms and hands every couple of miles and try rolling your neck forward, backward, and to the sides.
  • Imagine you’re holding an egg in each hand, gently cupping your palm with your thumb resting on your fingers instead of clenching your fist.
  • Breathe deeply and consciously, letting go of tension and discomfort. You have to get good at catching yourself in the act, and that requires practice.
  1. Pump Your Arms

As a runner, you’re, mainly relying on your legs to propel you forward, but that’s not the whole story. Your arms can help too.

Research shows that opting for a strong arm swing has a drastic impact on the smoothness of your running gait, resulting in a reduced workload on your legs and an increase in your economy of motion.

To boost your endurance and speed, drive your arms in a fluid motion, forward and backward, aiming for a 90- to 100-degree bend at the elbows. Do not pump your arms across the midline of your body—doing so wastes energy and tires your muscles. It might also hinder the forward motion of your body.

Your elbows should swing anywhere between the waistline and chest.

  1. Kill the Bounce

Research shows that vertical oscillation (running with a bounce) has an enormous negative impact on running economy and speed.

When your body is moving up and down too much, you’re wasting a lot of energy and putting undue pressure on your lower body, especially your quads. This leads to premature fatigue and soreness.

Here’s how to keep it under control:

  • Imagine you’re running under a low roof hovering a few inches above your head. Do not hit your head on the ceiling.
  • Land with your foot almost directly below your knees. Do not let your foot land in a spot ahead of your knee.
  • Focus on a faster leg turnover by running lightly and landing softly on your foot. Think quick steps. Focus on keeping your feet under your knees.
  1. Shorten Your Stride

When you overstride your foot lands on the ground well ahead of your hips. This runs the risk of increasing the stress load on your lower body. It also creates a braking effect that can hinder performance.

So, what’s the solution?

It’s simple: shorten your stride. Doing so helps reduce the braking effect and encourages a smoother, more natural running gait.

Here’s how:

  • To cover more ground, focus on springing off rather than trying to lengthen your stride.
  • Think short, light foot strikes and keep shortening your normal stride until you reach the perfect running cadence.
  • Keep your knee positioned above your foot and keep your shin vertical as your foot strikes the ground below you.
  • To boost speed, increase your leg turnover, driving your leg back from the hips instead of reaching forward with your foot.

All of this may sound a little complicated, but with a little of practice you’ll be able to wrap your head around it in no time.

  1. Increase your Cadence

In running lexicology, running cadence stands for the number of steps you take per minute while running.

When it comes to improving speed, cadence is a vital factor. Opting for the proper cadence reduces the impact of stress on your feet, knees, and ankles, and improves running economy.

According to Jack Daniels (the legendary running guru), the optimal cadence for running is roughly 170 to 180 steps per minute.

Your cadence doesn’t have to be exactly 180 throughout your training — in fact, your racing cadence and easy training cadence shouldn’t be the same.

  1. Breathe Rhythmically

Rhythmic breathing is a form of synchronized breathing that consists of timing your breaths to your foot strikes. The right breathing ratio depends mostly on your current fitness level and training intensity.

So how do you pick the right ratio?

If you’re a complete beginner, start with a 3:3 ratio. This means that you breathe in on three steps—RIGHT foot, LEFT foot, RIGHT foot, then breathe out on the next three steps—LEFT foot, RIGHT foot, LEFT foot.

Using this pattern, you will be taking in roughly 25 to 30 breaths per minute.

This ratio is also ideal for easy (and recovery) runs.

If you feel like this is too slow for you, opt for a 3:2 ratio: inhale on the RIGHT, LEFT, RIGHT foot strikes, then exhale on the LEFT, RIGHT foot strikes.

A 2:2 ratio is ideal for when you’re running a tempo pace, or whenever you need more of a push. For the most part, this means cruising at roughly your 10K race pace, or maybe a bit slower. For quality workouts, opt for a 2:1 or even 1:1 ratio.

Here’s my full guide to proper rhythmic breathing while running.

  1. Breathe Deeply

To improve performance and stamina, cultivate the habit of diaphragmatic breathing.

Most runners are chest breathers. That’s neither the most efficient nor the healthiest way to breathe while running. Chest breathing increases the risks of hyperventilation and reduces your intake of oxygen while running.

The good news is that by switching to deep breathing you get more oxygen into your bloodstream. This can boost lung power as well while reducing the risk of side stitches.

  1. Downhill Running

As the saying goes, what goes up must come down. That’s why you should never forget the importance of downhill running.

On the descent, proper form can improve your performance and reduce post-workout soreness—especially in the quads.

Here’s the right way to run downhill:

  • Stay upright, keeping your posture perpendicular to the ground beneath you. Do not lean back or overstride, as doing so creates a braking action. The only exception is on the steepest grades.
  • Brace your core to keep control over your body and the hill. Don’t let the hill control you on the way down.
  • Do not look straight down. Look ahead while focusing on the line you wish to follow for balance.
  • Increase your cadence, aiming for quick, light steps and fast leg turnover.
  1. Let Go of the Handles on the Treadmill

When you’re running on a treadmill, holding onto the handles may help when fatigue starts to set in, but doing so will compromise your overall workout.  Positioning your hands on the handles aligns your body in an abnormal way, leading to discomfort and even injury, especially in the hips, lower back, knees, and shoulders.

Instead of touching the equipment, swing your arms backward and forward while engaging your core. This will not only help you keep good form, but will also engage your core, give you a full body workout, and burn more calories.

  1. Have a Pre-run Meal (or Snack)

The main goal behind a pre-run meal is to give you a boost of energy without giving you a troubled stomach on the road.

For a proper pre-run meal, focus on high-quality carbs and low-fiber, low-fat foods.

Make sure you time your pre-run meals correctly. Timing is the most critical variable in the pre-run meal equation.

As a general guideline, if you have an hour or more before a run, you can eat at least 250 to 300 calories worth of food. If you’ve no more than half an hour before a run then eat no more than 140 calories worth. This is frequently the case if you’re running early in the morning but don’t want to go out the door on an empty stomach.

  1. Post-Run Eating

The foods you consume immediately following a run are crucial for optimizing recovery and energy renewal.

Your post-run meal should score high on protein to help repair muscles and speed up recovery. You should also take in good carbohydrates to replenish your glycogen stores and get your body ready for your next run.

Here are three of my favorite post-workout meals:

  • Chocolate milk. The mix of carbohydrates (chocolate) and protein (milk) is just right for refueling your weary body. In fact, according to a study in the Journal of Clinical Nutrition, consuming chocolate milk after a workout can increase muscle protein synthesis.
  • Fruit salad. Fruit will not only help you replenish your energy stores with needed energy, but it will also help break down nutrients. Plus, the mix of fruits delivers a healthy punch of enzymes—anti-inflammatory properties that speed up recovery.
  • Egg whites deliver a healthy punch of proteins and key amino acids, which can help you rebuild damaged tissues after strenuous exercise.
  1. Hydrate Properly

Dehydration can lead to all sorts of serious issues such as headaches, premature fatigue, muscle cramping, decreased coordination, heat exhaustion, and more.

To keep it at bay, drink plenty of water, regardless of whether the weather is cold or warm. As a general rule, you need at least 12 to 16 glasses of water a day.

Please take note that the previous rule isn’t written in stone. The exact amount of water you need depends on many variables, including your age, body weight, gender, fitness level, training distance/intensity, sweat rate, physiology, and outdoor temperature.

One way or another, I highly recommend that you stay well hydrated throughout the day.

  1. Look At Your Pee

I hate to sound like a broken record, but research shows that dehydration can lead to decreased performance, premature fatigue, seizures, blood clots, and even death.

To check for signs of dehydration, look at your pee. You should be drinking enough water throughout the day for your urine to be a light straw color, or mostly clear with a tinge of yellow.

If your urine looks like chardonnay, or is yellow or orange, then you’re dehydrated and need to be drinking a lot more.

Additional resource – How to Stop urine leakage in runners

  1. Get More Iron

Iron is a vital component of the body’s red blood cells. Blood cells contain hemoglobin, and are crucial for transporting oxygen to your body’s various muscles and tissues. Iron deficiency leads to a reduction in hemoglobin level, which in turn hinders proper oxygen delivery.

Some of the best food sources for iron include egg yolks, lean meat, dark green leafy vegetables, lean meats, dried fruits, legumes, and whole grains. You can also go for iron-enriched or fortified cereals and bread.

To improve absorption, consume iron-rich foods with vitamin C like orange juice.

  1. Have a Sports Drinks

Sports drinks are runner-friendly beverages that score high on both carbohydrates and electrolytes. These two nutrients are vital for staying well fueled and hydrated during intense aerobic activity.

Aim for taking in at least 30 to 50 grams of carbs for each hour spent running, but keep in mind that 8 ounces of a typical sports drink might contain roughly 16 grams of carb. During a long run, aim for taking in 4 to 6 ounces of fluid for every 20 to 30 minutes spent running.

Some of the best brands include Gatorade, HEED, PowerBar Perform, and GU Roctane.

If money is an issue, then the next tip will come in handy

  1. Make your Own Sports Drink

I make my own sports drinks using whole foods and natural ingredients, and I love it. By doing so, I’m saving a lot of money while choosing a healthier path by going for more natural, whole ingredients.

For the icing on the cake, making your

How to lose 25 Pounds – 51 Science Backed Ways

Looking for the best advice on how to lose 25 pounds (or more) in the fastest time possible?

Then you have come to the right place.

Here’s the truth.

Losing 25 pounds isn’t the easiest thing in the world. it requires workd, effort n time and a lot of sacrifice. This is especially the case if you have a bad record of diet, exercise and lifestyle habits.

Nothing can be changed overnight.

But with the right tools and a long term plan, it can be done.

Let’s see how.

How to lose 25 Pounds – 51 Science Backed Ways

In today’s post, I’m sharing with you more than 50 science backed on how to lose 25 pounds and keep them off for good.

*Disclosure: This post may contain affiliate links that at no additional cost to you. I only recommend products I’d use myself and all opinions expressed here are our own. 

  1. Prioritize Exercise

Exercise.

Whether it’s running, weight lifting, cycling, you name it, is the backbone of an effective weight loss plan.

But here’s the little caveat.

To make exercise work, it needs to be a consistent part your life.

To make that happen, you need to prioritize it.

Action Step

Choose an exercise that works best for your lifestyle, then commit to doing it at least three to four times a week.

My weight loss journey took off with a few runs a week.

Nowadays, losing weight is no longer an issue, I do all sorts of exercises, from biking, and trekking, to yoga and CrossFit.

Talk about variety!

How do you do that?

Start by putting your workouts on your calendar, the same way you do for meetings, doctor’s appointments, dates or family events.

What I’m trying to say here is, prioritize exercise, and you’ll quickly become consistent.

  1. Develop Healthy Habits

When it comes to losing weight and keeping it off for good, building life-long healthy habits is the way to go.

When I was overweight, my lifestyle was a complete mess.

I didn’t exercise.

Didn’t eat well.

Didn’t sleep much.

It was awful.

When you break down these to their basic elements, they’re nothing but habits—something we learn by repetition.

And truth be told, our habits define us.

They can also make us or break us.

Here’s the kicker.

You need to let go of what was to make space for what will be.

Not only that, trying to change everything overnight breeds nothing but failure and setbacks.

So, what should you do?

Good question.

Action Step

When you’re trying to swap bad habits for the good, change one habit at a time.

That progressive approach works best.

Here are three simple steps to follow:

  • Start small and set clear and concise rules for attainable habits
  • Build a ritual around each new habit
  • Stick to the ritual for at least a month

For example, if you want to eat more vegetables, add at least three different veggies to your menu each day.

Then, shift your attention to the next habit, so on and so forth.

Note: Would you like to learn how to build healthier habits? Then you should try giving the keto diet a a chance. I recommend Key Eats Keto Essentials for an in-depth, and simple, education on the keto diet and how to get started.

Start Today!

  1. Run Your Butt Off

As previously stated, my initial weight loss resolution consisted of simply running.

Like. A. Lot. Of.It.

I committed to running for 45 to 60 minutes three times a week, and along with a diet makeover (saying no to “most” junk food), I was able to achieve my weight goal within six months.

Along the way, I also picked up tons of energy and vitality.

Talk about a win-win!

Action Step

Read these five articles to help you start running the right way:

Absolute Beginner’s Guide to Running

The 8-Week Beginner Running Program

The 30-Day Beginner Running Challenge

  1. Lift Weights

To speed up your weight loss efforts, add strength training to your exercise program.

Strength training builds muscles and boosts metabolism levels.

After a few months into my weight loss journey, I was fortunate enough to discover the power of lifting weights as a means for weight loss.

Don’t get me wrong.

I’m still a proud member of the running camp, but to make the most of exercise, you gonna have to back up your cardio with strength training.

You’re missing out otherwise.

Action Step

Add at least three strength training workouts per week into your training program.

Make sure you include lots of total body exercises such as squats, deadlifts, burpees, push-ups, and pull-ups.

  1. Exercise in the Morning

Studies show that people who exercise first thing in the morning tend to be more consistent with their training routines.

They’ve also found that people who exercise first thing in the morning train harder and longer than who work out later in the day.

As a morning runner myself, I attest to the practicality of starting the day with a run.

Action Step

To achieve consistency, get your workout done in the early morning before the rest of the world—especially your kids—start waking up.

  1. Set Realistic Goals

Setting unrealistic goals is a recipe for disaster, both when trying to lose weight and in the rest of life too! How many times have you set yourself up for disappointment by expecting something “amazing” when “pretty good” would have been great?

There’s nothing worse than setting unrealistic goals.

It achieves nothing but slow you down and hinder your progress.

Not cool!

Action Step

Get your head out of the clouds and set weight loss goals based on reality.

With small, achievable, benchmarks like losing a pound a week, you’ll be setting yourself up for success.

If you want to learn more about goal setting, be sure to check out The Fitness Expert Next Door.

It’s a remarkable book that will teach you everything you need to know about the subject.

  1. Build A Habit of Exercise

A valuable lesson I learned while reading The Power of Habit, is that, we’re defined by our habits.

We repeat 95 % of our physical and mental patterns from one day to the next.

This is a double-edged sword —after all, you can choose bad habits as easily as you can build healthy ones.

This couldn’t be more relevant when we’re talking about maintaining a stick habit like exercise.

The truth is, to make it a part of your lifestyle, you gonna need to turn it into a habit.

f you’re having trouble getting started, try taking up an engaging pastime like airsoft. Put on your airsoft gear and make physical activity fun!

 

Action Step

Build a regular exercise routine of at least three sessions a week, then do your best to stick with it for 4 to 6 weeks.

Do whatever you can to keep the habit going strong.

Run, bike, swim, hit the gym, do yoga, or walk.

The more active you become, the stronger the exercise habit gets.

  1. Dodge Injuries

Injury can stop you in your tracks, especially when you’re doing high impact exercise such as running.

That’s what happened once I started taking my training more seriously.

A stubborn case of Iliotibial band syndrome (ITBS) had set me back weeks (maybe months).

Had I known better, I’d saved myself droves of pain.

But, that’s life.

You live.

You make mistakes.

And, you learn (hopefully).

Action Step

Approach your exercise plan with a beginner’s mindset.

As a result, build up your training slowly and listen to your body.

Notice signs of trouble or pain, back off or call it a day.

Pain is a warning that you’re either pushing too hard or skimping on proper recovery.

Remember, slow and steady wins the weight-loss race.

Note: For more information about warding off injury for good, check out Dr. Jordan Metzl’s book Running Strong on Amazon.

  1. Walk More

If you’re really out of shape or have a medical condition that makes high-impact exercise out of the question, then WALK.

Walking is a great low-impact exercise that can help you lose weight and get in shape.

Still skeptical?

Check the following research.

A Duke University study found that walking briskly for at least 45 minutes a day—that’s about three to four miles depending on how fast you are—can help you shed more than 30 pounds in a year.

Quite impressive, isn’t it?

Action Step

Go for daily 45 minutes walks at a brisk pace.

Feel free to add a few jogging intervals whenever possible.

Want more challenge?

Build your jogging intervals until you’re running for 30 to 45 minutes at a relaxed pace.

  1. Exercise at the Same Time Each Day

Regardless of your training schedule, working out at the same time, day in and day out can help build the exercise habit into your life.

Yes.Yes.

I hear you.

I just said that morning exercise is the best, but my claim isn’t written in stone (nor is it the word of God).

You get to choose what works the best for you.

You decide.

Action Step

Choose a specific time of day — I prefer 6 to 7 a.m.— and set it aside for daily exercise.

Then, keep exercising at the same time over and over again until it becomes second nature.

  1. Keep Track of The Food You Eat

Keeping track of how many calories I consume every day has been, and still is, one of the best tools I’ve ever used to maintain a healthy weight.

Why?

Tracking your calorie intake helps shed light on the darker aspects of your eating habits and lets you see where you’re falling short.

Research shows that people who keep a food diary lose up to twice as much weight as those who don’t keep track of everything they eat and drink.

Action Step

Keep tabs on your daily eating habits, either by using a journal, keeping a food log, or using one of the many Smartphone apps.

Several of them are free.

Personally, I use a food journal just like this one I found on Amazon, but lots of people prefer the apps.

Different people, different strokes, as the saying goes.

  1. Plan in Advance

According to Dutch researchers, planning your responses to hunger in advance can help you stay on track and shed the extra pounds faster.

People who wrote a list of “If this, then that” statements (“If I’m hungry at 10 a.m., then I’ll have a handful of nuts as a snack.”) shed more pounds than those who didn’t have an advance plan.

This is “preemptive dieting” at its best.

Action Step

Make a list of your hard times – instances when your diet takes the wrong turn.

For me, it’s the half hour right before lunch, or before going to bed when I’m dying for something sweet.

Once you’ve identified your weak points, come up with a healthy strategy.

My answer to my sweet tooth is to either drink plenty of water or have a handful of almonds or raisins.

  1. Fill Up on Veggies

If you’re serious about reaching optimum health, vegetables should be a staple of your daily eating menu.

That’s the clichiest of all diet cliches, but it doesn’t make it less true.

The good greens score high in fiber, valuable nutrients, and water, all of which will help you shed weight without starving yourself to death.

On top of that, consuming a lot of veggies increases the amount of fiber in your diet, which helps you feel full longer.

Action Step

Stock your kitchen with all kinds of vegetables.

The more colorful your selection, the better.

Here’s a list of 11 superfoods you need for maximum fitness and health.

  1. Fill Half Your Plate with Vegetables

The importance of veggies is a no-brainer.

However, when it comes to eating more, most people fall short.

That’s where the next neat trick comes in handy.

Action Step

Every time you serve yourself, serve the vegetables first, and make sure that at least half the plate is covered with vegetables.

Only when you’ve done this should you fill the other half with lean protein and whole grains.

  1. Remove The Junk

One of the best ways to steer clear of junk food is to purge your kitchen (and house) of any food that’s not weight-loss friendly.

Don’t rely on willpower, as it’s always insufficient.

Action Step

Make sure to build your environment to support your goals of losing 25 pounds.

Rid your kitchen of any food that leads to weight gain.

No cake, no ice cream, and no food that’s high in sugars or processed ingredients.

  1. Cook at Home

I know.

This one is tricky, especially if you’re not a good cook (or don’t cook at all).

But studies show that people are much more likely to eat more calories when eating out than when they have a meal at home.

Why it’s the case might you wonder?

Most restaurants serve portions that are much larger than the recommended healthy dietary guidelines.

The food is also loaded with sugars, sodium, refined grains, and other diet’s don’ts.

Action Step

Cook your meals at home, and you can save up to a thousand calories a day.

Doing so is also good for your wallet.

Serious about learning how to cook?

Then get your hands on The 4-Hour Chef By Tim Ferris.

  1. Snack Smart

Unhealthy snacking is one of the leading culprits in weight gain.

Don’t get me wrong.

I’m not against snacking.

In fact, I’m a “devout snacker” myself.

You just have to do it the right way.

And that’s the healthy way.

By snacking the right way, you’ll end up shedding pounds instead of gaining them.

Smart snacking prevents the hunger pangs that lead to bingeing and other unhealthy eating habits.

Action Step

Keep plenty of healthy and natural food choices on hand.

Good choices include carrots, raisins, nuts, almonds, seeds and a limited amount of dried fruit.

The more natural, the better.

Make sure you don’t overdo it.

A handful is enough.

It’s a snack, not a meal, so be moderate.

  1. Feel Real Hunger

Emotional eating—eating out of frustration, stress, nervousness or boredom—is one of the hallmarks of unhealthy eating.

And It often leads to weight gain.

Action Step

Only sit down to a meal when your stomach is rumbling.

Before you reach for food, ask yourself whether you’re doing it out of real hunger or if you’re trying to satisfy an emotional need.

  1. Don’t Skip Breakfast

A lot of people assume that by skipping breakfast, they’re cutting their calorie intake and helping themselves lose more weight.

That would be easy, but it’s wrong! In fact, skipping breakfast is absolutely not a good practice.

Skipping breakfast makes you much more likely to binge later on, whether via unhealthy snacking or overeating at lunch.

Action Step

Stick to a daily healthy breakfast with plenty of protein—think eggs—and healthy fats.

Check these healthy recipes.

  1. No Liquid Calories

If you want to lose weight, then Coke, soda, sweetened iced tea, and other sugary drinks have to go.

A typical 20-ounce soda packs roughly 250 empty calories and more than 70 grams of sugar depending on the brand.

What’s more, most specialty coffee drinks and smoothies pack between 300 and 500 calories.

Action Step

Stick to calorie-free drinks like water or hot tea with no added sugars.

If you need a bit more flavor, add a slice of lemon, lime, or cucumber, or a sprig of fresh mint.

  1. Run on an Empty Stomach

When you exercise, your body uses its glycogen stores for energy.

Running on an empty stomach forces your body to use fat as its primary source of fuel, and that means faster weight loss.

Action Step

Wake up at least an hour earlier than normal, lace up your shoes, and go for a run before you eat breakfast.

You may initially find this hard to do, but you’ll find it’s worth the sweat.

For more tips on losing weight by running, read this post: Top 9 Weight Loss Rules For Runners.

  1. Do Intervals

Long, steady-state cardio can help you burn fat and get in shape, but to speed up the process, try doing intervals.

These burn more fat than slow-to-moderate-intensity cardio training.

Intervals also raise your metabolism levels through the roof.

That means you’ll be burning calories at a higher rate for hours after your workout.

Action Step

Add a couple of interval running sessions to your training routine.

As a rule, space these workouts out with at least 48 hours of recovery to avoid injury and overtraining.

Start with 30-second sprints, followed by one minute of recovery time, then repeat the cycle 6 to 8 times.

Tabata protocol workouts are also a great way to do intervals.

Options include using pull sleds, jump ropes, and best of all, CrossFit WODs.

Here are six interval workouts to help you lose more fat.

  1. Buddy Up

Did you know that people who exercise with a training buddy or in groups tend to work out harder and achieve more consistency?

That’s a good thing because in addition to increasing accountability and motivation, exercising with someone else can also boost training enjoyment.

I owe much of my training consistency and success to a host of training buddies and partners.

I’d have been a complete failure without their help.

Action Step

Ask your best friend, spouse, co-worker, or the guy (or gal) at the gym to be your training buddy.

There are also find plenty of opportunities on online forums, social media, and local sports clubs.

Don’t be shy.

  1. Go Short

If you’re pressed for time, don’t skip your workout – just shorten it to a 15-minute session.

After all, a short workout is better than none.

One study from Southern Illinois University at Edwardsville found that people who lifted weights for 15 minutes a day three times a week boosted their metabolic rate.

They also stayed consistent with their training schedule 95 percent of the time.

Action Step

Do a quick workout instead of calling it a day.

And that’s the case whether you’re lifting weights, running a quick sprint session, or walking up and down the stairs for no more than 15 minutes, it will do your body good.

  1. Chew Slowly

If you eat too fast, there’s a good chance you’re going to take in more than your body needs, research shows.

That’s because it takes roughly 20 minutes for your stomach to figure out that you’ve eaten enough.

Action Step

Take your time when having a meal.

Chew slowly and savor every morsel.

  1. Use Smaller Plates

Plate sizes have changed drastically over the past hundred years.

That’s bad because studies show that the smaller the plate, the smaller the portion you’re likely to consume.

I’d go as far as to suggest that waists and plate sizes have increased proportionally to each other.

That ain’t ideal.

Opting for a smaller plate tricks your brain into believing you’re eating more, and this, in turn, makes you eat fewer calories.

Do this, and you’ll end up eating less and feeling fuller with the same amount of food.

That I can promise.

Action Step

Switch to smaller plates—anything in the 7 to 10-inch range —instead of plates 12 inches and above.

Choose smaller dishes, bowls, glasses, and silverware whenever it’s possible.

You’re going to consume at least 20 percent less and eliminate hundreds of unneeded calories each day.

  1. Snack Before a Big Meal

If you’re worried about overeating at your next meal, a snack can come in handy.

By filling your stomach with a healthy snack choice, you take the edge off your hunger pangs and lower your risk of overeating.

Action Step

Grab an apple or any other fruit or vegetable that scores high in fiber and eat it before a meal.

Doing this will help you eat the right amount and keep you from overindulging.

  1. Sit Down To Eat

Eating on the run is the signature move of busy people.

But daily errands, (whether they’re work or family related) should not be an excuse to indulge in mindless grazing.

Why should you avoid this?

Simple.

Doing so leads to overeating and bad food choices, as there’s no attention paid to what’s being consumed.

What’s more disturbing is that what we eat on the move tends to be “grab-n-go” food, which for the most part falls into the bad eating category.

Action Step

Take a seat when eating, and stop eating in cars, trains, buses, on the phone or while walking.

Make a healthy choice when a grab-n-go meal is your only option.

Good options include apples, healthy yogurt, and peanut butter.

Note: To take your eating to the next level, read Eating Mindfully: How to End Mindless Eating and Enjoy a Balanced Relationship with Food.

  1. Drink Water

Research shows that drinking water before a meal can be a big help with weight loss and portion control.

What’s more?

Consuming water-rich foods like most vegetables and some fruits works too.

They help you feel fuller for longer.

This is vital for warding off unhealthy eating and cravings.

Action Step

Stay well hydrated throughout the day.

A smart, timely, measure is to drink at least one glass of water before a meal

  1. Eat Natural, Real Food

I hate to sound like a broken record, but consuming highly-processed foods greatly contributes to weight gain.

That’s no secret.

When it comes to the foods you choose, get as close to nature as possible.

When you eat natural, unprocessed foods you’re giving your body more nutrients, which, in turn, will keep you well fed and feel full longer.

Action Step

Eat clean all the time.

This means opting for foods that are minimally processed.

Look for choices that are rich in nutrients.

Vegetables, fruit and healthy proteins like fish, chicken, and beans are all great options.

  1. Eat Plenty Of Eggs

I think eggs are an eggs-ellent choice.

Here’s why:

Studies show that people who eat eggs on a regular basis lose more weight and have slimmer waistlines than those who don’t.

In fact, having eggs with breakfast has been shown to reduce hunger and food intake when compared to bagel-based breakfasts.

Eggs are full of lean, filling protein, and that’s not the end of the story.

They’re also high in choline, healthy fats, lecithin, and other key nutrients.

I can go on and on, but I think you get it.

Action Step

Add eggs to your meals—especially at breakfast.

Two to three whole eggs a day should be enough.

  1. Have a Cheat Day

You shouldn’t expect perfection from yourself, especially when you’re tackling a challenging goal like weight loss.

I learned, the hard way, if you don’t have cheat days, you’ll eventually have cheat weeks.

We’re only human!

Action Step

Acknowledge your cravings.

Next, pick a time each week to let yourself satisfy them without compromising your overall resolution.

Mine is Saturday’s dinner.

Sunday evenings work best for a lot of people.

Relax your strict dietary rules and eat whatever you want.

Satisfy all your cravings and desires.

    35. Make Your Diet Public

There’s nothing more humiliating than the prospect of public disapproval, so use it to your advantage.

Telling your spouse, friends, family members and co-workers about your diet goals makes you likely to get things done.

How?

Because doing so makes you more accountable for your progress (or lack thereof).

Action Step

Make your diet public by telling as many people as you can about the healthy choices you intend to make.

More specifically, broadcast your weight loss goals via social media websites like Facebook and Twitter.

I also strongly urge you to post “before and after” progress pictures as well as your daily eating menus and workouts.

This gives you the chance to write about some of your inner demons, frustrations, and problems.

It also helps you receive the much-needed support from your community.

  1. Ease The Stress

Stress and weight issues go hand-in-hand, whether it’s physical or emotional stress.

When you’re emotionally stressed you succumb to the temptation of comfort foods, and when you’re physically stressed by not allowing yourself adequate recovery time, your body goes through a catabolic (break-down) phase.

That makes it harder to burn fat or add muscle mass.

Action Step

Add the right recovery strategies to your training program.

These include adequate sleep, a nutritious diet, and getting plenty of rest between each workout.

Also, learn how to better manage stress-triggers, especially relationship conflicts, work-related stress, and the notorious “grey-zones.” Why Zebras Don’t Get Ulcers is an excellent read that delves deeply into the devastating effects of stress.

  1. Eliminate Distraction

We live in a world full of distractions.

Our attention is pulled in multiple directions at all times.

We can’t seem to stop ourselves from texting, chatting, and surfing the net.

That’s taking valuable time from our family, social and work obligations and opportunities.

According to research, our addiction to technology is also taking a toll on our waistlines.

Action Step

Declare distraction enemy number one.

At your next meal or workout, toss your phone away, turn off the TV and get your mind focused on the task at hand.

  1. Use The Glycemic Index

Research shows that opting for a diet that’s low in carbs — not fat — works very well for losing weight and keeping off for good.

One handy tool I started using a while ago, and one that works like a charm, is the glycemic index.

This is a handy ranking tool to help you judge which foods should stay on your menu and which should go.

Foods that rank high on the Glycemic index — the ones with scores over 70 — are usually loaded with sugars and starch.

These include rice, potatoes, bread, pasta, flour-based foods, and most processed foods.

Foods that score high on sugar boost blood sugar level quickly.

How?

By triggering a signal that floods your body with insulin, which can lead to hunger pangs and other health issues.

Action Step

Avoid any food that ranks above 70 on the Glycemic Index.

Instead choose veggies and greens for the bulk of your menu.

Eat fruit in moderation.

  1. Don’t Eat in Front of the TV

According to a study conducted by researchers at the University of Massachusetts.

People who eat while watching TV consume about 300 more calories than those who don’t.

Action Step

When you sit down to a meal, turn off the TV, push the phone to the side, and pay attention to the pleasures of eating.

Not only will you enjoy your food more, but also put you in tune with your satiety signal.

This alone could help cut at least 300 calories a day.

That’s always a good thing!

  1. Add Protein to Every Meal

You probably know that protein is critical for muscle growth and proper workout recovery.

But what most dieters don’t know (or simply ignore) is that protein is also vital for weight loss.

Here’s why: protein slows down digestion, which helps you feel satiated longer.

It helps you prevent cravings, unhealthy snacking and overeating.

Action Step

Have protein at every meal, especially at breakfast.

Also, make sure to include it in your post-workout meal or snack.

Some of the healthiest sources of protein include eggs, fish, chicken and grass-fed beef.

  1. Set a Kitchen Curfew For 12 Hours

If you’re like most people, the kitchen is where you have most of your meals (and snacks), and when you’re sitting in the kitchen for reasons other than a meal you’re more tempted to eat mindlessly.

According to a study conducted at the University of Texas, late night snacking boosts the total number of calories you take in.

By the same token, setting a kitchen curfew – a regularly scheduled time slot when you’re not allowed there —helps stop you from taking in hundreds of empty calories.

When you stop late-night snacking, you cut 300 or more calories a day.

That’s the equivalent of 30 pounds a year.

Action Step

After dinner is over and the washing and wiping are complete, declare your kitchen off-limits.

If you need a reminder, take a piece of masking tape and place it across your kitchen doorway.

  1. Personalize Your Plan

Not all workouts are created equal, and neither are all diets.

That’s because no two people are alike.

We’re all different, and our bodies have their own response to the various diets and workout routines that are available.

This means that the weight loss program that worked for me or your best friend may not be the best thing for you.

As you’re making changes in your life, keep in mind that nothing works 100 percent of the time.

In most cases, you’re going to find the specific weight loss plan that works best for you—provided that you’re willing to be your own guinea pig.

Action Step

Develop a personalized program based on your fitness level, body type, personal affinities, and weight loss goals.

  1. Step Away From The Scale

It’s vital that you weigh yourself on a regular basis, but relying on the scale as the ultimate measuring stick will only drive you insane.

In some cases, the scale can be a source of high stress and frustration.

Action Step

Weigh yourself once a week —no more than that — and keep in mind that the numbers you see there are not the words of God.

Instead, monitor your progress (or lack thereof) by taking before and after photos, and use a tape measure to gauge how replacing fat with muscle is improving your body.

  1. Get Plenty of Sleep

Did you know that sleep deprivation can make you snack more and lead to overeating and weight gain?

According to researchers at the University of Chicago, subjects who got roughly 5 and half hours of shut-eye ate more snacks during the day than those who got a solid 7 hours.

I’m no sleep expert, but what I know for sure—and it’s not up for debate—is that a good night’s sleep is crucial to brain function, recovery, athletic performance, and optimum health.

Action Step

Optimize the time spent tucked under the sheets, aiming for at least 8 hours of high-quality, uninterrupted sleep every night.

  1. No Alcohol

When it comes to fat loss, alcohol can be a significant hindrance.

Alcoholic drinks are jam-packed with sugars.

These achieve little but compromise your hard-earned fitness gains.

Action Step

Cut down on spirits.

Do you have to drink?

Sip slowly and switch to a club soda with lime after your first drink.

  1. Every Once in a While, Reward Yourself

Have you hit a major milestone?

Whether it’s shedding 10 pounds or being able to run for 30 minutes,  reward yourself for what you’ve accomplished.

By rewarding yourself, you’re making the weight loss process a victory, and continuously gives you something to look forward to.

This can help you become more consistent, and add some fun to your weight loss journey.

Action Step

When you’ve accomplished something notable, reward yourself with something you enjoy.

Whether it’s buying a new pair of running shoes, treating yourself to a manicure or a massage, going on a date.

  1. Monitor Your Progress

You can’t improve on what you can’t measure.

This is true whether you’re running your own company or trying to shave off pounds.

Action Step

Be sure to gauge your weight loss progress—or lack thereof.

Track body measurements—especially around the waist.

Record body weight, body fat percentage, your exercise and workout plans, daily calorie intake and energy levels.

I use Bodyminder workout journal to keep track of my training program: I find it works well with my lifestyle.

But, all in all, it doesn’t matter which method you use as long as you’re recording your statistics on a regular basis.

  1. Get The Support You Need

As noted earlier, the people you surround yourself with can have an enormous impact on your results.

Praise will encourage you to continue, while criticism can easily short circuit your willpower.

When you surround yourself with the wrong folks, you sabotage your self-confidence as well as your weight loss goals.

Anyone who does not support you and your fitness vision shouldn’t be a member of your “tribe.”

Action Step

Instead, surround yourself with like-minded people who understand what you’re going through, and who may also have similar fitness visions.

If you find it hard to get friends and/or family members to support your mission, sign up for a weight management course or participate in weekly support group meetings.

  1. Be Your Own Coach

The most successful and motivated people in the world are self-driven and self-motivated.

They’ve learned to be their own best coach—especially when the odds are stacked against them.

There’s no doubt that outside help from family members, friends, and even health professionals is vital, but it’s even more important for you to tap into your inner coach.

In the end, you’re the one on the frontline, fighting every battle along the way.

No one is going to fight your battles for you.

Action Step

Take an in-depth look inside your heart and mind to find what motivates you the most.

It could be a vision of a healthier body, or being a role model for a child.

Maybe you just want to feel good about yourself.

  1. Eliminate The All-Or-Nothing Mentality

Having an all-or-nothing mentality about weight loss will only lead to stress, unrealistic goals, and a painful crash and burn at the end.

People who fall into this trap quit at the first slip-up.

Action Step

Instead of losing sleep over mistakes or weak moments, look on the bright side: if you use your slip-up as an opportunity to assess what happened, learn from it, and make the right changes going forward, it will end up being a positive.

New to Running? Start Here…

If you’re serious about running, getting fit, and staying injury free, then make sure to download my Runners Blueprint Guide!

Inside this guide, you’ll learn how to start running and lose weight weight the easy and painless way. This is, in fact, your ultimate manifesto to becoming a faster and a stronger runner. And you want that, don’t you?

 Click HERE to check out my Runners Blueprint System today!

Don’t miss out! My awesome running plan is just one click away.

THAT’S IT!

A comprehensive guide to reaching your weight-loss goals.

I wish I’d had this handy guide before I started my own journey.

I hope it helps you on yours.

Please feel free to leave your comments and questions below In the meantime, thank you for reading my post.

David D.

Featured Image Credit – Urban Shake via Flickr.

Top 19 Superfoods for Runners: Boost Your Performance Naturally

Super Foods

Ready to supercharge your performance and take your running game to the next level? Well, guess what? It all starts with what you put on your plate! Yep, you heard me right. The food you eat before, during, and after each run can make a world of difference, not just in your running performance, but also in your overall health and well-being

Here’s the deal: neglecting your nutritional needs is like trying to run a marathon with shoes that are two sizes too small. It’s a recipe for mediocrity, injury, and burnout. But fear not, my friend, because I’m about to let you in on a little secret that will revolutionize your diet.

In today’s article, I’m sharing with you a list of the most incredible, nutrient-dense foods in the world!

These powerhouses of nutrition are packed to the brim with everything your body craves. We’re talking top-notch quality carbohydrates to fuel your runs, proteins to repair and build those hardworking muscles, and fats that give you the sustained energy you need.

Ready? Let’s get started.

Food For Runners – 1: Beans

Let me tell you a little story about my relationship with beans. Back in the day, I used to turn my nose up at those humble legumes. They just weren’t on my culinary radar. But oh, how things have changed! In my mid-20s, I took a leap of faith and gave beans a chance—and boy, am I glad I did!

You see, beans are like hidden treasures of the food world. Not only are they incredibly delicious once you develop a taste for them, but they also come with a whole host of benefits for us runners. Picture this: one cup of beans serves up a whopping 15 grams of fiber. That’s like getting a fiber-packed superhero cape that swoops in and provides you with 60 percent of your recommended daily minimum! And let’s not forget about the 20 grams of protein they bring to the table. This protein power duo not only tames those hunger pangs but also helps keep those notorious overeating tendencies at bay. It’s like having a personal bodyguard against mindless snacking.

But wait, there’s more! Beans are not just fiber and protein powerhouses. They’re also bursting with vitamins, antioxidants, slow-burning carbs, and a wide range of minerals. It’s like a nutrient extravaganza, with each bean bringing its unique set of goodies to the party. And here’s the kicker—they’ll leave you feeling satisfied, energized, and ready to conquer the world without weighing you down like a lead balloon. I

Oh, and here’s some exciting news for those with type 2 diabetes. A study published in the Archive of Interval Medicine found that incorporating beans, along with their legume buddies like lentils and chickpeas, into your diet can actually improve blood sugar control and reduce the risks of heart diseases. That’s like getting a double win for your health, all thanks to these humble legumes.

Food For Runners – 2: Lentils

Let me introduce you to the true superhero of the legume world—lentils! These tiny powerhouses are like metabolic dynamos, packed with an arsenal of nutrients that can give your body the boost it craves.

First up, let’s talk about iron. Lentils are an iron-rich treasure trove. And trust me, iron is a nutrient you don’t want to mess with. It’s like the secret fuel that powers your body’s engine. When you’re low on iron, it’s like running on an empty tank. You’ll find yourself getting tired at the drop of a hat, and even a simple jog can leave you feeling dizzy and drained.

Not to mention, iron deficiency can show up on your skin, giving you that pale appearance, and weaken your immune system, making you more susceptible to illness. But fear not, my friend, lentils have got your back. They’re here to replenish your iron stores and supercharge your energy levels.

But that’s not all—lentils have an entire arsenal of nutrients to offer. Think of them as a compact package of essential vitamins and minerals. They’re like a treasure chest of Vitamin B, potassium, and other valuable goodies that your body craves. These nutrients work together like a symphony, supporting your overall health, boosting your metabolism, and keeping your body functioning at its best.

And here’s the best part—lentils are not only a nutritional powerhouse, but they’re also incredibly convenient. They’re like the MVPs of meal prep. With lentils, you don’t have to spend hours slaving away in the kitchen. They’re like the culinary wizards that can go from bag to plate in less than half an hour.

Food For Runners – 3: Avocados

First things first, avocados are rich in monounsaturated fats. Don’t let the word “fat” scare you away because these are the good guys that your heart loves. It’s like having a heart-friendly ally by your side.

Research studies have shown that avocados can work their magic by helping to lower levels of LDL, which is the notorious artery-clogging bad cholesterol. But that’s not all—avocados also have the superpower to boost your levels of HDL, the good cholesterol.

But the wonders of avocados don’t stop there. They’re like a treasure trove of over 20 vital nutrients, all wrapped up in a creamy green package. Inside, you’ll find choline, Vitamin E, and Vitamin B, just to name a few.

These nutrients play a unique role in supporting your overall health and well-being.

Now, let’s talk about potassium, another runner-friendly nutrient that avocados have in abundance. Think of potassium as the conductor of your body’s orchestra. It’s like the maestro that regulates heart and muscle contractions, keeping everything in harmony.

However, it’s important to remember that while avocados are delicious and nutritious, they do come with a caloric punch. Think of it as a worthy indulgence. One avocado packs roughly 220 calories and 20 grams of those beneficial monounsaturated fats.

Food For Runners – 4: Eggs

Let’s talk about one of my all-time favorite protein sources—the incredible egg. I absolutely adore eggs, and I’m here to tell you that you shouldn’t shy away from them either.

If you’ve been avoiding eggs because you’ve heard they’re bad for your cholesterol, it’s time to rethink that notion. Recent research has shown that eggs don’t have a negative impact on blood cholesterol levels and are not the culprits behind heart attacks. So go ahead and crack those eggs with confidence!

But wait, there’s more! Eggs are not only delicious but also one of the best foods you can consume if you’re looking to shed those extra pounds.

They are a powerhouse when it comes to nutrition. Packed with protein and healthy fats, eggs have the incredible ability to keep you feeling full and satisfied for longer, all while being low in calories. It’s like having a satiety superhero on your plate.

What makes eggs even more extraordinary is their abundance of essential amino acids—the building blocks of protein that your body needs for a wide range of functions, from creating brain chemicals to building strong muscles.

Protein is like the construction crew that builds and repairs your body, and eggs provide an excellent source of these essential nutrients.

When you consume protein-rich foods like eggs, they work their magic by keeping you satiated for longer periods, helping you eat less throughout the day. But that’s not all. The protein found in eggs, especially in the yolks, stimulates the release of a hormone called glucagon. Think of glucagon as as the hormone that promotes fat burning, helping you on your weight loss journey.

In fact, research conducted by the Pennington Biomedical Research Center found that having eggs for breakfast can make a significant difference in your hunger levels throughout the day compared to a breakfast consisting of complex carbs, like a bagel. So, starting your day with an egg is like setting yourself up for success and keeping those hunger pangs at bay.

Eggs truly are an “eggcellent” option for your morning meal. I personally enjoy having two or three eggs, scrambled to perfection, with a generous serving of greens and a drizzle of olive oil. It’s a delightful combination that fuels my day and keeps me energized.

Food For Runners – 5: Sweet Potato

One of the standout qualities of sweet potatoes is their impressive content of beta-carotene, an antioxidant that can work wonders for our bodies.

Think of beta-carotene as a shield against the oxidative stress that comes with intense workouts.

It helps protect our cells from damage and aids in post-exercise recovery. Sweet potatoes are like little orange powerhouses, supplying us with this essential nutrient to support our athletic endeavors.

But that’s not all the goodness sweet potatoes have to offer. They’re also abundant in Vitamin A, a nutrient that plays a crucial role in maintaining healthy eyes, preventing sun damage (a must for all outdoor runners), and boosting our immune system. Think of Vitamin A as your superhero sidekick, keeping your eyes sharp and your immune system in tip-top shape.

And let’s not forget about the mighty Vitamin C found in sweet potatoes. As runners, we put our bodies through rigorous workouts, and that can lead to the production of free radicals—those pesky molecules that can cause oxidative stress.

But fear not, for sweet potatoes come to the rescue once again! Packed with Vitamin C, they provide us with a natural defense against those running-induced free radicals. It’s like having a shield to protect our cells and keep our bodies performing at their best.

Now, let’s talk about convenience. As athletes, we’re always on the lookout for quick and nourishing pre-run meals. Well, look no further than sweet potatoes! These versatile tubers can be easily incorporated into your pre-run routine. A cup of mashed sweet potato serves up approximately 55 grams of carbohydrates, giving you a fantastic energy boost for a solid hour of running. It’s like fueling up with nature’s own energy source.

Food For Runners – 6: Blueberries

Picture this: as you conquer those miles, your body is hard at work, churning out free radicals through its metabolic processes. These pesky molecules can wreak havoc on your cells and hinder your performance. But fear not, for blueberries are here to save the day!

In a groundbreaking study conducted at Cornell University, researchers found that blueberries reign supreme when it comes to antioxidant capabilities among a whopping 25 fruits and berries. They’re like the superheroes of the antioxidant world, ready to fight off those free radicals and keep your body in top shape. So, when it comes to antioxidant power, blueberries take the crown.

But that’s not all blueberries have to offer. These little gems are also packed with an abundance of manganese, a mineral that plays a crucial role in converting carbohydrates, protein, and fats into energy. Think of manganese as the fuel pump for your running machine. It helps your body efficiently transform the nutrients you consume into the energy you need to power through your runs. With blueberries by your side, you’ll have that extra boost to crush your goals and keep your energy levels soaring.

Whether you prefer sprinkling them on your morning oatmeal, blending them into a refreshing smoothie, or simply popping them as a post-run snack, blueberries are a versatile and delicious way to fuel your runs and support your overall well-being.

Food For Runners – 7: Kale

Let’s talk about Vitamin K, a key player in bone development. As runners, our bones endure a lot of stress and impact. But fear not, because kale is here to fortify your skeletal system. Packed with Vitamin K, this leafy green superhero ensures your bones stay strong and resilient, even in the face of high-intensity running. In fact, just one serving of kale delivers a whopping 700% of your daily recommended intake of Vitamin K.

Now that’s a bone-boosting dose you don’t want to miss!

But wait, there’s more! Kale has another trick up its sleeve: Vitamin C. We all know that keeping our immune system in top shape is crucial for runners. The last thing we need is to be sidelined by infections, viruses, or pesky colds. Luckily, kale comes to the rescue with its sky-high Vitamin C content. A single serving of this vibrant green goodness provides a staggering 200% of your daily recommended dosage of Vitamin C. With each bite of kale, you’re giving your immune system the support it needs to fend off those unwelcome invaders.

What’s more?

Besides being a Vitamin K and Vitamin C powerhouse, kale also boasts impressive amounts of vitamins A and B6, iron, and calcium. It’s like an all-in-one nutrient package tailor-made for runners.

Food For Runners – 8: Spinach

Picture this: Popeye, the iconic cartoon character, with his bulging biceps and unrivaled strength, has a secret weapon tucked away in his back pocket—spinach. But here’s the fascinating part: Popeye’s creator wasn’t just spinning a tale. He tapped into the real science behind spinach, harnessing its incredible ability to provide both strength and power.

This leafy green superhero is armed with a special ingredient called nitrates, and they hold the key to unlocking your running potential. Research has revealed that spinach is packed with these nitrates, which act as mighty boosters for your performance on the road. How, you ask? Well, nitrates have the remarkable ability to supercharge your circulatory system and muscles by maximizing the delivery of oxygen and essential nutrients. It’s like having a turbocharger for your running engine, propelling you forward with enhanced endurance and efficiency.

But that’s not all—spinach has more tricks up its sleeve. Let’s talk about Vitamin K, a nutrient that plays a vital role in maintaining healthy bones. If you want your running adventures to be supported by a strong skeletal system, spinach is your go-to teammate. This leafy green powerhouse is loaded with Vitamin K, ensuring that your bones stay robust and resilient, ready to tackle any challenge that comes your way.

Now, let’s address another health aspect: blood pressure. We all know that maintaining a healthy blood pressure is crucial for our overall well-being, especially as runners. And guess what? Spinach comes to the rescue yet again. Hidden within its vibrant leaves are peptides, little wonders that work their magic by lowering blood pressure. It’s like spinach has its own team of superheroes, swooping in to keep your blood pressure in check and allowing you to run with confidence and ease.

But the goodness of spinach doesn’t stop there. This leafy green powerhouse is a treasure trove of essential nutrients that your body craves. Think of it as a nutritional goldmine, boasting generous amounts of Vitamin C, calcium, magnesium, and iron. These nutrients play crucial roles in supporting your overall health, from bolstering your immune system to maintaining strong muscles and optimizing energy production. Spinach truly is a one-stop shop for all your nutritional needs.

Food For Runners – 9: Wild Salmon

Imagine diving into a culinary adventure fit for a king—a journey where taste, nutrition, and performance converge.

A succulent four-ounce serving of wild salmon gracing your plate, brimming with a mighty 30 grams of protein. It’s no wonder that wild salmon has earned its royal title as the king of fish. With each flavorful bite, you’re fueling your body with a protein powerhouse that supports muscle growth, repair, and overall strength. It’s like granting your body a regal feast fit for a champion.

But wait, there’s more to this majestic fish than just its protein prowess. Wild salmon holds a secret weapon in the form of selenium—an antioxidant that works tirelessly to promote cardiovascular health. It’s like having a loyal knight protecting your heart from the perils of oxidative stress, ensuring that it beats strong and steady throughout your running adventures.

Now let’s delve into the magical world of Omega-3 fatty acids. These precious nutrients, abundantly found in wild salmon, hold the key to reducing post-workout inflammation. Imagine this: as you push your limits on the road, your muscles may experience some battle scars in the form of inflammation. But fear not, for the Omega-3s in wild salmon come to your rescue, soothing those inflamed muscles and speeding up your recovery process. It’s like having a healing potion specially brewed for runners, granting you a faster rebound and keeping you ready for your next run.

But here’s where things get truly enchanting. Wild salmon’s benefits extend far beyond health—they have a direct impact on your athletic performance. Prepare to be amazed by the findings of a study published in the prestigious European Journal of Applied Physiology. This research uncovered a captivating link between fish oil supplementation (rich in Omega-3s) and enhanced cardiovascular performance.

Imagine your heart as the valiant hero of your body, pumping life-giving blood with every beat. This study revealed that fish oil supplementation can boost your heart’s stroke volume—the amount of blood it pumps with each contraction. It’s like unlocking a hidden power within your heart, enabling it to pump more blood, deliver more oxygen and nutrients to your hard-working muscles, and propel your performance to new heights.

But that’s not all—the magic doesn’t stop there. Fish oil supplementation also sparks an increase in cardiac output—the grand total of blood that your heart pumps out. It’s like giving your heart an extra burst of energy, allowing it to unleash its full potential and propel you forward with renewed vigor.

Food For Runners – 10: Watercress

Imagine a vegetable so dense with nutrients that it effortlessly claims the top spot on the Center for Disease Control and Prevention’s list. Yes, you heard that right—watercress reigns supreme as the ultimate nutrient powerhouse. It’s like a shining gem among ordinary foods, elevating your plate to a whole new level of nutrition.

Let’s unravel the magic of watercress and uncover why it’s a true superhero among greens. First, its antioxidant power is nothing short of extraordinary. Picture a battalion of antioxidants armed and ready to combat the free radicals that can wreak havoc on your body. Watercress leads the charge, delivering a formidable army of these protective agents that shield your cells from damage and contribute to your overall well-being.

But that’s not all—watercress has a secret weapon called Vitamin K. This essential nutrient plays a crucial role in bone health, ensuring that your skeletal fortress remains strong and resilient, especially during high-impact activities like running. It’s like fortifying your body’s architectural structure, equipping it with the strength to endure any challenge that comes your way.

And let’s not forget about the hidden treasures that lie within watercress. It’s a treasure trove of other valuable nutrients, waiting to be discovered. From Vitamin A, which supports healthy vision and boosts your immune system, to Vitamin C, which bolsters your body’s defenses against the oxidative stress of running, watercress delivers a wealth of benefits.

But what makes watercress even more remarkable is its ability to offer all these nutritional wonders while being exceptionally low in calories. It’s like indulging in a guilt-free feast, where every bite fuels your body with nourishment without tipping the scales.

Food For Runners – 11: Walnuts

Picture this: you’re on the move, conquering the world one stride at a time, and suddenly hunger strikes. You reach into your pocket and retrieve the ultimate energizing snack—the mighty walnut. These bite-sized powerhouses are not only convenient but also brimming with benefits that will keep you running strong.

Let’s crack open the walnut’s secrets and discover why it’s a go-to snack for on-the-go runners. First, let’s talk about the Omega-3 fatty acid ALA. Studies have shown that ALA can effectively reduce the type of inflammation that poses a threat to your cardiovascular health. It’s like providing a protective shield for your precious arteries, ensuring smooth blood flow as you conquer each mile.

But the wonders of walnuts don’t stop there. These remarkable nuts also play a role in bone health, keeping your skeletal system strong and resilient. The ALA found in walnuts has been linked to a reduced breakdown of bones, providing a solid foundation for your running adventures. It’s like giving your bones the support they need to endure the impact of each footstrike, preventing any cracks or fractures along the way.

Now, let’s delve into the heart-healthy properties of walnuts. These little gems are rich in mono- and polyunsaturated fats, which have been shown to have a positive impact on cholesterol levels. Say goodbye to the dreaded LDL cholesterol, also known as the “bad” cholesterol, as walnuts have been found to effectively lower its levels.

But the benefits of walnuts extend beyond the heart. These plant-based powerhouses are a treasure trove of essential nutrients. Just think of the fiber, Vitamin B, and antioxidants they contain. Fiber keeps your digestion in tip-top shape, promoting a healthy gut and preventing any hiccups along your running journey.

Vitamin B provides an extra boost to your energy levels, keeping you fueled and ready to conquer any distance. And let’s not forget about the antioxidants, such as Vitamin E, which act as your body’s defenders, warding off the harmful effects of oxidative stress and supporting your overall well-being.

Food For Runners – 12: Salmon

Picture a 3-ounce serving of salmon, delivering a modest 150 calories, while generously providing you with 20 grams of protein and 7 grams of fat. It’s like a well-balanced symphony of nutrients, carefully orchestrated to fuel your body and support your overall well-being.

One of the crowning glories of salmon lies in its abundance of omega-3 fatty acids. These remarkable compounds have been extensively studied and hailed for their incredible health benefits. Research has shown that consuming omega-3s can help lower blood pressure, reduce the risk of heart diseases, and even ward off a myriad of health troubles.

But the wonders of omega-3s don’t stop there. These fatty acids are also champions in the battle against inflammation. Whether you’re recovering from an intense workout or striving to build stronger muscles, the anti-inflammatory properties of omega-3s can be your trusted allies. They help your body bounce back faster, promoting faster recovery and supporting long-term muscle growth. It’s like having a team of skilled healers working behind the scenes, ensuring you’re always at your peak performance.

Let’s not forget about another key nutrient found abundantly in salmon: iodine. This mineral plays a vital role in proper thyroid functioning, which is crucial for maintaining an optimally running metabolism. It’s like a conductor orchestrating your body’s internal symphony, ensuring every process runs smoothly and efficiently. By including salmon in your diet, you’re giving your body the fuel it needs to keep your metabolism humming along.

When preparing salmon, let your creativity shine. Broiling is a fantastic cooking method that brings out the fish’s natural flavors, while keeping the calorie count in check. Enhance the experience with a delightful blend of spices, a splash of lemon juice, a sprinkling of herbs, or a touch of garlic. These additions will infuse your dish with tantalizing flavors, all without adding extra calories. It’s like painting a masterpiece on your plate, transforming a simple fish into a culinary masterpiece.

And remember, salmon isn’t the only fish that offers these remarkable benefits. Cast your net wider and explore the seas of flavor with sardines, mackerel, trout, herring, and other types of oily fish. These are equally rich in omega-3s and can be delightful additions to your seafood repertoire.

Food For Runners – 13: Broccoli

Broccoli, the green superhero of the vegetable kingdom, may not have been love at first sight for me, but once I discovered its incredible benefits, I couldn’t help but fall head over heels for it. This versatile veggie is not just a pretty face; it’s a nutritional powerhouse that can support your weight loss journey in more ways than one.

Let’s delve into the magic of broccoli and unlock its secrets to shedding those unwanted pounds. This cruciferous delight is brimming with dietary fiber, minerals, and vitamins, making it a superstar in the realm of healthy eating. But the real star quality lies in its low-calorie and low-fat profile. It’s like finding a treasure trove of nutrition without the guilt of excess calories or unwanted fats.

So, how exactly can this mighty green veggie help you on your weight loss quest? Well, its high fiber content plays a pivotal role. Fiber is like a trusty sidekick that swoops in to keep you feeling full and satisfied, all while helping you control those pesky hunger pangs. By adding broccoli to your meals, you’re giving your body a fighting chance against the temptations of overeating. It’s like having a loyal ally in your battle against the munchies.

But wait, there’s more! Broccoli is not just filling; it’s also incredibly low in calories. Just imagine, a generous cup of cooked broccoli weighing in at a mere 6 ounces and boasting only around 50 calories. It’s like nature’s gift to calorie-conscious individuals. And here’s another interesting tidbit: cooked broccoli is roughly 90 percent water by weight. So, not only does it satiate your appetite, but it also keeps you hydrated, contributing to your overall well-being.

Let’s not forget about the dazzling array of nutrients that broccoli offers. It’s like a nutritional treasure trove, packed with calcium, and a bounty of vitamins, including the mighty trio: A, C, and K. These vitamins are like a dynamic trio of protectors, standing guard against various health ailments. From fighting cancer to keeping blood pressure in check, and even combating heart diseases, they play a crucial role in maintaining your well-being. In fact, a single cup of cooked broccoli surpasses the daily requirements for both Vitamin K and C.

To make the most of broccoli’s benefits, let your culinary creativity soar. Toss it into your salads to add a vibrant crunch, or serve it as a delightful side dish to complement your main meal. And guess what? You can even enjoy it for breakfast! Starting your day with a filling and nutritious meal sets the tone for the rest of the day.

Food For Runners – 14: Apples

Apples, the portable powerhouses of the fruit kingdom, have won my heart for their convenience and undeniable snacking appeal. But let me tell you, their benefits go far beyond their portability. These vibrant fruits are a true treasure trove of fiber and an array of valuable nutrients, making them a smart choice for those aiming to shed some extra pounds.

Now, let’s address the burning question: Can an apple a day truly  helps keep those pesky pounds away? The answer is a resounding yes! A fascinating study published in the esteemed journal Nutrition revealed that overweight women who indulged in three apples (or pears) each day for a three-month period actually shed more weight compared to those who opted for a similar diet but replaced the fruits with oat cookies. Women should also take plenty of multivitamins for an effective weight loss plan. Learn more about it here.

So, what makes apples so incredible for weight loss?

Well, let’s start with the fact that a large apple boasts approximately five grams of fiber. Fiber is like the hero of your digestive system, keeping things running smoothly and promoting a feeling of fullness. And here’s another fun fact: apples are comprised of roughly 85 percent water. It’s like nature’s way of ensuring that you stay hydrated and satisfied.

But that’s not all! Apples have a few more tricks up their sleeve. They contain a compound called quercetin, which acts as a powerful ally in the fight against cancer, promotes healthy lung function, and even helps reduce the risk of cholesterol damage. And let’s not forget about pectin, a soluble fiber found in apples that contributes to that delightful feeling of satiety. It’s like a natural appetite suppressant that keeps you feeling satisfied for longer, preventing those pesky cravings from derailing your progress.

And the nutritional goodness doesn’t stop there. Apples also offer a dose of potassium, vitamin C, and a host of other valuable nutrients that support your overall well-being. It’s like a nutritional treasure packed into a single fruit, ready to nourish your body from the inside out.

Food For Runners – 15: Chicken Breast

A 3-ounce portion of boneless, skinless chicken breast (or half a chicken breast) is a mere 140 calories, making it a smart choice for those watching their waistlines. But wait, there’s more! This poultry delight packs a whopping 25 grams of high-quality protein.

But here’s the real magic: indulging in grilled, skinless chicken breast helps you consume fewer calories while keeping hunger at bay. By opting for the lean and mean version without the skin or breading, you’re not only reducing calorie intake but also maximizing satiety.

Now, a word of caution: steer clear of the seductive temptations of fried chicken, chicken strips, and chicken nuggets. These little troublemakers are notorious for their calorie-loaded nature and unhealthy fats that can sabotage your hard-earned progress. Let’s keep our focus on the grilled goodness that keeps our bodies nourished and our taste buds satisfied.

While we’re on the topic, let’s talk about the importance of choosing free-roaming, organic chicken. These feathered friends live their lives in more humane conditions, allowing them to roam and enjoy a more natural diet. Not only does this benefit the chickens themselves, but it also ensures that we’re consuming a higher quality product that aligns with our commitment to healthier living. Plus, let’s be honest, the taste of organic chicken is truly something to behold. It’s like nature’s way of rewarding us for making mindful choices.

But hey, I get it—personal preferences play a big role here. Whether you go for organic or not, the most important thing is to savor the flavors and embrace the nourishing power of this versatile protein source.

Food For Runners – 16: Tuna

Imagine cracking open a can of this fishy delight, and within that mere 100 grams of tuna lies a powerhouse of Vitamin D, ready to shower you with its goodness. We’re talking about a dose that covers half of your recommended intake, packing a serious punch to keep your bones strong, your immune system in top shape, and your overall well-being soaring.

But wait, there’s more! We’re about to unveil the tantalizing connection between tuna and your love life. It turns out that Vitamin D, in all its glory, has a remarkable effect on your libido.

According to a study conducted by the esteemed Medical University of Graz, this marvelous vitamin actually works its magic by regulating a sneaky chemical called sex hormone-binding globulin (SHBG). You see, SHBG has a knack for suppressing libido, but Vitamin D comes to the rescue, limiting the levels of this libido-squelching villain and allowing your desire to soar.

But let’s not forget that tuna has a lot more to offer than just its bedroom-boosting powers. It’s a nutritional powerhouse, teeming with protein, omega-3 fatty acids, and a host of other essential nutrients that your body craves..

Just remember, moderation is key. While tuna is a treasure trove of health benefits, it’s important to be mindful of your consumption. Opt for sustainable sources, such as pole-and-line caught or troll-caught tuna, to ensure you’re making a responsible choice for both your health and the environment.

Food For Runners – 17: Chocolate

Chocolate often gets a bad rap, with whispers of guilt and indulgence floating in the air. But fear not because when enjoyed in moderation, the dark variety can be a game-changer for your health and overall well-being. Yes, you heard that right – chocolate can actually be good for you!

But hey, don’t just take my word for it. A study conducted by experts in the field has revealed that dark chocolate, with a cacao content of at least 70 percent, can work wonders for your precious blood vessels. How, you ask? Well, it’s all about that remarkable increase in elasticity.

You see, indulging in the velvety smoothness of dark chocolate can give your blood vessels a boost, enhancing their flexibility and promoting better circulation throughout your body. This means improved blood flow, reduced risks of stroke, and a heart that’s singing with gratitude.

But hold on, there’s more to this chocolatey tale. Dark chocolate, with its rich and complex flavors, isn’t just a treat for your taste buds. It’s a powerhouse of stimulatory compounds that can rev up your energy levels and boost your performance.

What’s responsible for this delightful burst of energy, you may wonder? Well, it’s the dynamic duo of caffeine and theobromine that dance within each bite of dark chocolate. These compounds have been known to awaken your senses, sharpen your focus, and give you that extra kick to conquer your day.

Food For Runners – 18: Raw Milk

Raw milk boasts a bounty of muscle-healing proteins that can work wonders for your post-workout recovery. It’s like giving your muscles a superhero’s embrace, providing them with the building blocks they need to bounce back stronger and faster. With every glass, you’re nurturing your body from within, setting the stage for accelerated rejuvenation.

But that’s not all, my friends. Raw milk is a hydration hero, offering a refreshing dose of pure, thirst-quenching water with every sip. It’s like a cool, revitalizing waterfall cascading down your throat, replenishing your body’s fluid levels and keeping you well-hydrated. This natural hydration boost is a key ingredient in keeping you fueled and ready to conquer your day.

Let’s not forget about the essential nutrient that raw milk brings to the table: calcium. This mighty mineral is a champion when it comes to bone health, providing the foundation for strong and resilient skeletal structures. With each glass of raw milk, you’re giving your bones a loving embrace, ensuring they stay robust and ready for whatever challenges come your way. It’s like fortifying your body’s fortress, equipping yourself with the tools for long-lasting strength.

Now, here’s an intriguing twist. Did you know that enjoying a glass of raw milk around bedtime can work its magic while you sleep? Yes, you heard it right! Raw milk possesses a secret weapon in the form of slow-digesting casein proteins. These proteins ensure a gradual release of nutrients, creating a sense of sustained nourishment throughout the night. But that’s not all—raw milk has the power to enhance the release of sleep-promoting melatonin and serotonin, ushering you into a deeper and more restful slumber..

So, how much raw milk should you savor? Well, that depends on your personal preferences and needs. But let me offer a gentle suggestion: make it a daily ritual to indulge in at least one cup of this liquid gold. Give yourself the gift of nourishment and wellness, knowing that with each sip, you’re embracing the remarkable benefits that raw milk has to offer.

Food For Runners – 19: Spice

Studies have shown that capsaicin, the star of the chili pepper show, has the remarkable ability to curb your appetite and rev up your fat-burning furnace. It’s like having a personal trainer for your metabolism, pushing it to new heights and helping you shed those unwanted pounds. This magical substance has even found its way into weight loss supplements, solidifying its reputation as a secret weapon in the battle against excess fat.

But that’s not all. Let’s turn our attention to another spice that deserves a moment in the spotlight—black pepper. Beyond its role as a flavor enhancer, black pepper harbors a secret ingredient called piperine, a potent thermogenic compound that works wonders for your body.

Recent studies have revealed that piperine, with its remarkable thermogenic properties, can do more than just add a kick to your favorite dishes. It has the power to reduce inflammation and thwart the formation of new fat cells, a process known as adipogenesis. It’s like putting a roadblock in the way of excess fat, preventing it from taking up residence in your body. The result? A reduction in body fat, cholesterol levels, and waist size—truly a triumphant victory in your quest for a leaner, healthier you.

So, it’s time to embrace the spicy allure of red chili pepper and the remarkable benefits it brings to the table. Sprinkle it on your favorite meals, infuse it into your sauces, and let its fiery essence awaken your taste buds and supercharge your fat loss journey. Don’t be afraid to embrace the heat—it’s a small price to pay for the potential rewards that await.

Bonus Food: Whole Psyllium Husks

Whole psyllium husk may not be the most famous runner in the superfood race, but it certainly deserves a place at the starting line. If we consider its high fiber content, whole psyllium husk becomes an essential player for runners looking to maintain digestive health. 

This unassuming supplement works tirelessly to aid in regular bowel movements and can also help manage cholesterol levels. Additionally, the gel-forming fibers in whole psyllium husk are great at keeping hunger pangs at bay, providing a feeling of fullness that can assist with weight. 

Not only that, but whole psyllium husks are known to prevent colon cancer. That’s because a high-fiber diet protects against colon cancer in general, meaning whole psyllium husks can be a great ally in the fight. And if that wasn’t enough, whole psyllium husks can also reduce your risk of heart disease, hemorrhoids, high blood pressure, high blood pressure, high cholesterol, inflammatory bowel disease, irritable bowel syndrome, obesity, and so much more.

So next time you’re stocking up on pantry essentials, remember to reach for whole psyllium husk—the underdog that supports both your digestive well-being and your running performance

The Greatest 72 Running Tips Of All Time

Looking for the best running tips on the web? Then you have come to the right place.

Whether you’re a beginner runner, a weekend warrior, or a seasoned athlete, the following running guidelines can help you improve your performance, prevent injury, and reach your fitness goals.

What’s not to like!

Let’s dive in.

dive-in-running-

To become a runner, you need to start running.

It’s that simple, period.  Accept the challenge and do your best—even if it scares the hell out of.

Think-in-Time,-not-Distance-runining

If you are a beginner runner, then you need to think in minutes, not miles.

Shoot for a 30-minute run while opting for the walk/run method.

Once you can run for up to 30-minute with ease and without taking breaks, then aim to up the ante.

Run-and-Talk

To make sure that you are running at a comfortable pace, take the ‘run-talk’ test.

If you can keep a conversation going with your buddy while running without much trouble, then you are opting for the right beginner running pace.

Pick-the-Right-Pair

Yes, you can walk in your running shoes, but you just can’t run in your walking shoes, period.

So do yourself a solid and get the right pair.

Spend at least $50 on a good pair.

It should last you at least 500 miles.

Wiggle-Room

When purchasing a running shoe, make sure that they are wider and longer than your bigger foot—your dominant side.

Also, steer clear of pointed shoes and always seek the advice of a specialist when in doubt.

Get-Warmed-running

Breaking into a fast running pace is the recipe for premature fatigue, even injury.

As a result, start your runs right and do a warm-up.

I usually start my runs with a 5-minute jog.

If I feel any tightness or soreness in my muscles, then I gently stretch it away.

Cool-it-Down-running

Rushing back to the real world with too much gusto after a run is a big mistake.

Instead, invest time in a proper cool-down by taking at least  10 minutes to stretch, relax your body and contemplate on what you have just completed.

Listen-to-Your-Body

Keep a keen ear on how your body felt both during and after a run.

Doing so can help you avert trouble and can set you in the right direction toward achieving your running goals.

Try My Beginner Guide

If you’re looking for a simple guide on how to start running, lose weight, and stay injury free, then make sure to check out my Runners Blueprint System!

My system was specially designed for beginners who either want to start running or take their training to the next level, but have little clue on how to do it.

And don’t worry, my ebook is written in a conversational, jargon-free, style.

All you need to do is download it, follow the simple instructions, then start seeing results ASAP.

Here’s what it includes :

  • How to quickly and easily get started running (it’s indeed is easier than you’d think!)
  • How fast (or slow) should you go on your first sessions
  • The exact 13 questions you need to answer before you a buy a running shoe
  • The seven most common running injuries….how to deal with them before they progress into major ones!
  • The quick standing stretching routine that keeps you flexible even if you’re busy as hell
  • The 10-minute warm-up you must do before any session to get the most of your training
  • And much, much more.

 Click HERE to get started with The Runners Blueprint System today!

K.I.S.S-running

“keep it simple, stupid” should be your motto when it comes to training—whether you are prepping for your first 5K or about to compete in an ultra marathon adventure.

Build-the-Base-running

The right foundation can take you a long way.

After building it, then you can move on to adding hill reps, pace work, speedwork, and eventually race strategy.

Just be sure to have the right foundation first.

Step-Back

Building up mileage is not an upward straight arrow.

In fact, every third or fourth week of training, you should cut back on mileage to recover.

Injecting recovery week into your training program can help you dodge overtraining—with all its vows—and stay on track for the long haul.

See-the-Big-Picture-running

Work on increasing your total body strength—especially the core. Work also on your mobility, flexibility and balance.

Think in wholesome terms and your fitness and health will be forever in your debt.

Shoot-for-10-Miles-running

Reaching a weekly mileage of about 10 miles per week can significantly boost your aerobic capacity- and help you ward off heart trouble.

10 miles is the benchmark—you can always add more once you’ve built the lung power.

Embrace-Junk-Miles-running

Junk miles are not just junk.

Those slow miles done during warm-ups or recovery days play a vital role as well.

Junk miles can shed some serious calories and grant you the mind focus you need to work on improving your running form, plus other fitness and health benefits.

Open-mind-running

Just because you can run a 10-miler without breaking a sweat does not mean that you go can through a 8 X 400m on the track at a fast pace—unscathed.

That’s why you need to always keep a beginner mind when approaching a new running training method. Stay humble, and you’ll surely achieve progress.

Leave-the-Comfort-Zone

Doing all of your workouts in the comfort zone is comfortable, but it’ll not help you improve much.

That’s why you would need to step out of your comfort zone and embrace quality training.

You just need to find the sweet spot—challenging but healthy.

Quarter-Quality

If you run, let’s say 20 miles per week, then be sure to log at least 4 to 6 miles of quality miles.

These miles will boost your aerobic capacity and help you run faster, further with less fatigue.

Embrace-the-hills-running

Hills are runners’ worst nightmare, but they are exactly what the doctor ordered.

Hill work is the best form of resistance training that there is, and can also help you run faster and improve your running mechanics and form.

All this while lessening the risks of injury.

Fartlek-it-Up-running

Fartlek training is a less structured form of interval training that was developed in the 1930s.

It’s simple, start with a warm-up jog, run flat out, jog for recovery, then sprint again without following a strict distance recipe.

Sprint and jog on feel, not on benchmarks. Image

Keep-Track-running

Start a training log and keep track of your quantifiable gains (and losses).

This is the best way to shed light on darker aspects of your training so you can judge what needs to stay and/or to go.

Learn-From-Your-Mistakes-running

The best way to find what works the best for you can only happen through embracing the trial and error process.

Our mistakes show us the road to success, period.

Ignoring the feedback you get from your training is the biggest mistake you can ever make, so learn from it and make the right adjustments and you’ll improve.

Clone-Success-running

Success varies from one person to the next, and once you find what works the best for you, you need to keep it up by building a ritual around it.

Repeat it as habitually as possible until it’s a part of your training program.

You don’t need to reinvent the wheel.

Test-Yourself-running

To improve your running, you ought to measure it.

And the best way to do so is via regularly testing yourself.

Compete in races as part of a plan to test your fitness level, progression and race pace.

Do regular test runs to see if you are improving or slacking.

Additional resource – Guide to running lingo

Relax-Man-running

Keep your body fully relaxed throughout the running session.

Breathe deeply, keep your shoulders relaxed and let your jaw hang loose.

Don’t-Crush-the-Butterfly-running

Don’t clench your fists in a tight grip.

Instead, be sure that your fists are loose, thumbs gently resting on the fingers as if you were holding on a delicate butterfly in each palm.

Clenching builds unnecessary tension that leads to discomfort and energy waste.

Move-Your-Arms

From the looks of it, running is solely a lower body activity. But to get efficient with your running, your upper body can also be of help.

That’s why you ought to move your arms more—especially when trying to gain speed.

Just take a look at sprinters, and you’ll get the idea.

Seek-Advice-runningImproving your running style on your own has its limits. In fact, you would need to seek the advice of a specialist—such as a podiatrist or a coach—to help you nail down your running mechanics.

If you can’t afford a specialist, then rub shoulders with elite runners and learn the skill by osmosis.

Become-a-Morning-Runner According to study, those who exercise first thing in the morning tend to stay more consistent with their training programs than those who do it later on.

So, score high points in the consistency game and become an early morning runner.

Believe me; it’s like an addiction.

Once you taste the joys of the morning run, you’ll never be the same.

Lunchtime-Break-Run

If you are not a morning runner, then schedule your runs during your lunchtime breaks.

Noontime running is the perfect break from the workday, and can also ramp up your dose of Vitamin D—the daylight. Plus, it can also help you avoid eating a heavy lunch.

A-Short-Run-is-Better-than-None

If 20 minutes is all you have, then go for it.

A short run is better than none.

This also helps you ingrain the habit of exercising no matter how crazy and chaotic life can be.

Face-Traffic-running

Running against traffic can help you stay alerted and have your eyes opened on any danger you may face.

We all hear about the traffic statistics, so don’t let yourself be just another statistic.

Better safe than sorry.

Vary-Your-Routes-running

Sticking to the same running route is the recipe for boredom.

Instead, be sure to add variety to your training by changing up your running routes regularly.

This will not only help you outrun boredom, but it’s also good for injury prevention and developing proper running mechanics.

Right-Surface-running

Running on hard and uneven surfaces is a major cause of running injury.

So do your body (and knees) a solid and stick to softer surfaces whenever possible.

This can be hard living in urban areas where pavement surfaces are  the norm, but your best to run on proper surfaces.

Starts-in-the-Mind

Top athletes in all fields have a little trick they use to stay top of the game.

Hint: it’s in their heads.

Visualization techniques have the been the staple of mental training for decades, and you should be putting them to good use as well. .

Set-Goals-running

Goals provide clarity and direction.

Plus, they do your motivation wonders.

So set them right and update them regularly.

Better yet, sign up for a challenging race and set your training goals around it.

Additional Resource – Here’s how to protect yourself from dogs

Write-and-Rewrite-running-goals

Jotting down your goals on a piece of paper is a must, just don’t write them on stone.

Goals can vary according to your body’s response to training and your aspirations.

So make sure to rewrite and upgrade your goals whenever it’s necessary.

Plus, just the mere act of rewriting a goal can enforce it.

Stay-Realistic-running

Goals are key to success, but when you set unrealistic ones, you are setting the stage for disappointment, and failure and all the enthusiasm can turn into resentment.

That’s why you need to run your goals through a reality check.

Shoot for a reasonable goal and build on it.

Remember, you’ll never know what’s unrealistic until you try it.

Shutter-Excuses-running

Ask any person why they are not running—or not working out in general—and they’ll surely spit out a list of excuses.

I don’t have the time, I’m too old, I don’t know why and so on.

Iif you want to stay on the training track, you have to fight that allegedly logical voice that “manufactures” all that crap.

Find-your-Reasons-running

Why are you running? Come up with at least five reasons and keep them close to heart.

Buddy-Up-running

I owe my training consistency to a long list of running partners. Heck, I was dragged to running by my steadfast cousin.

You should be doing it too.

Instead of venturing down the running path on your own, try to schedule your runs with a training buddy, even a running group.

Do that, and consistency and motivation will come in handy.

Or-Join-a-Club-running

Peer pressure can do your motivation and consistency wonders.

This instinctive force is so powerful that you just can’t resist it, but you have to take the first step by joining a club or a running group.

It can bring out the best in you.

There are plenty of clubs out there, just pick the ones that feel right for you and are a match to your training goals and schedules.

Make-it-Fun-running

I love running because I can make it fun.

It’s like play for me.

Yes, of course, it can get serious when I’m prepping for a race or trying to break a personal record, but if it’s not fun, I wouldn’t be doing for long.

Fun is the road; fitness is merely the result.

But-Go-Solo-at-Other-Times

A training buddy can help you push the pace and stay consistent with your goals, but sometimes going solo is exactly what the doctor ordered.

Going solo is important especially if you are trying to recover from a hard run and don’t want to push the pace.

Going solo is also a great way to be alone with your thoughts on the road, just you and your legs pounding the pavement with no other worries.

Outrun-Boredom

Get out of a training running rut by injecting at least four 30-second pace pickups (not all-out-sprints) on your next 30-minute run.

This will not only help you dodge boredom, but also get your heart rate up and boost your performance.

Run-Naked

Well, not literally, unless you want to spend the night in jail.

Technology based performance tools—think heart monitors, chronometers, GPS tracking and the like—can surely help you improve your performance, but relying heavily on such tools can be counterproductive.

Sometime you ought to run with your imagination.

Run with yourself.

Run with no worry about performance and numbers.

Run naked.

Enjoy-the-Easy-Run

When doing easy runs, take the time to enjoy the scenery.

Smell the roses, breathe deeply, look over the horizon, ap

preciate the beauty that surrounds you, and remember to have fun.

Don’t get trapped in the training-is-everything mindset; otherwise, you’ll definitely get drained out.

Run-to-Music

I just couldn’t go for a run without my music on.

In fact, one of my major reasons to running is listening to music.

Running has become the activity I do just to listen to music. 

So use music to get your mental state up to the challenge.

Stay-in-the-Now

To keep running for the long haul, think in terms of the current moment.

Thinking about your past will make you feel guilty, and thinking about the future will invite worry.

The only moment is the now, and all change can only happen in the now.

Eat-Right-running

Runners of all creeds should follow a well-balanced diet.

Aim to eat about 70 percent carbs, 20 percent protein, and 10 percent fat.

Base your diet around carbohydrates such as rice, pasta, and potatoes since glycogen—a product of carbs—is a vital source of energy on the run.

You would also need the protein for rebuilding damaged muscle tissue and recovery.

Vary-Your-Eating-running

Make sure that you are getting the most bangs out of your diet choices by expanding your nutritional gamut and testing (and tasting) new food each week.

The more varied the colors, the better.

Just keep it healthy.

Water-it-On-running

If you are serious about making the most out of your runs, then hydrate.

Drink plenty of water throughout the day, and if you are planning for a long run, then take a bottle of water with you—this is especially true during summer time.

Don’t-Run-On-an-Empty-Stomach

Make pre-run meals a priority.

About one to two hours before a run, have a small meal to fill up your energy tanks.

Pick what you like; a sports drink, fruit smooth

ie, or even a small sandwich.

Fast,-Low-Fat-Fuel-running

Choose low-fat bars (less than 5 grams) and packing no more than 250 calories.

Gorging on energy bars will only make you fat, even compromise your running.

So be moderate. It’s energy on the go, not a holiday meal.

Post-Run-Eating-is-King

Eating during the recovery window—the hour following a run—is crucial for recovery and energy replenishment.

Choose a mix of carbs and protein to get the most results.

Something like a banana-milk-shake is ideal because it scores high on carbs—essential for replenishing the empty tanks—and protein—the recovery process.

Up-the-Multivitamin-running

Everyone needs a healthy dose of the multivitamins in their lives, but runners need even more thanks to the stresses of exercising.

The high impact nature of running can produce damaging free radicals and may even cause some harm to the red blood cells your feet—that why you would need the multivitamins to take care of the collateral damage.

Iron-as-Well

Iron deficiency can lead to fatigue and other serious health trouble.

The bad news is that runners are more prone to suffer from iron deficiency than the average person.

That’s why you ought to eat plenty of fish, dark meats, liver, eggs, beans, and nuts.

Check-the-Pulse

Overtraining can wreak havoc on performance and health.

But you can ward it off by keeping tabs on your normal heart rate.

If your morning pulse rate is higher than normal— 10 beats or more— then you haven’t recovered from the previous run.

Take time off or back off until it comes down to its regular rate.

Gradual-Progress-is-Key

Going too fast too soon increase your risk of injury and overtraining.

To ward off the trouble, adopt a progressive mindset.

Do as little as possible and build on that.

Think baby steps.

Walk before you run if you have to.

Harder-is-Not-Always-Better

The old motto of ‘no pain, no gain’ may sound tempting to follow, but it’s not always the safe approach when it comes to injury-free running.

Most of the time, pain is just pain and can be counter-productive.

Any one can train himself or herself into the ground.

You should always strive to “get fit without getting hurt”—That’s the motto.

Within-Posts-1---Copie

Building up mileage is not a straight upward arrow.

In fact, every third or fourth week of training, you should cut back on mileage to recover.

Injecting recovery week into your training program can help you dodge overtraining—with all its vows—and stay on track for the long haul.

Just-Move-On

Bad days, bad workouts, injuries, emotional sand pits and the likes are a part of the training life.

Expect them, and when they happen, be sure to get over them as soon as possible.

Allow yourself some time to stew over them, then just let go.

Wallowing in sorrow and self-pity will not get you where you want to go.

Go-Small-running

To train for the marathon, you won’t necessary need endless hours of training.

By running for about 45-minute two times a week, and by incrementally boosting the length of your the long run, you would be able to pull off the 26.2-miler beast.

Have-a-Limit-running

Marathon training can get you into the best cardio shape of your life, but you should learn when to stop.

That’s why you should never run for more than 3 hours straight in training.

Quality always defeats quantity, and marathon training is a fine example.

Be-Willing-to-Rest-running

During marathon training, pains and aches are bound to arise.

Overtraining and most marathon-related injuries can be prevented by just keeping a keen ear on your body and readjusting your training accordingly.

Marathon-Goal(s)-running

To get the most bangs out of your marathon race, don’t keep your eyes on just one goal—pulling it off in less than three hours for instance—but you should develop a range of goals so that can bolster your odds of success.

Taper-Right-running

A great taper period is what will make the difference between a great race and a disaster—especially if you have been putting the sweat in training.

As a result, gradually decrease your training volume in the three weeks before the big day.

Steady-and-Slow-Wins-the-Race

Don’t let race jitters highjack your running pace during the first miles—that can be hard to resist thanks to the race-day adrenaline rush.

Pick up your pace slowly and consciously hold yourself back during the early miles.

Move-On-running-tips

Once you finish a marathon race, take some time to take note of what went right and what was right down awful, then move on.

Just let it go and forget about your last marathon before you sign up for another.

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